This is my Grandma's recipe she brought from Czechoslovakia. It's called 'aluski capusto.' It's my favorite and I hope you like it too.
Provided by MonSaun
Categories Main Dish Recipes Dumpling Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Melt the butter in a skillet. Cook the onion and cabbage in the butter over medium-high heat until the cabbage is translucent.
- Bring a small pot of water to a boil. Mix the flour and water together into a dough. Drop the dough by small spoonfuls into the boiling water and cook until firm; drain. Add the dumplings to the cabbage mixture. Season with salt to serve.
Nutrition Facts : Calories 401.9 calories, Carbohydrate 43.5 g, Cholesterol 61 mg, Fat 23.6 g, Fiber 8.7 g, Protein 7.5 g, SaturatedFat 14.7 g, Sodium 219.2 mg, Sugar 10.7 g
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Ugboma Victor
[email protected]This recipe is way too complicated. I'm not going to try it.
Chastity
[email protected]The dumplings were a bit too dense for my liking. I think I'll try using a different recipe next time.
Jonathan Tucker
[email protected]This recipe is a bit bland for my taste. I added some extra garlic and ginger to give it more flavor.
Istar Sh
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for a potluck or party.
Jhangeerali Jaan108
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the dumplings and they didn't even notice the cabbage.
Jo Mama
[email protected]I'm not a big fan of cabbage, but I loved this recipe. The dumplings were so flavorful that they made me forget all about the cabbage.
Rae Best
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The dumplings are so delicious!
Md Awoul
[email protected]I made this recipe with ground turkey instead of pork and it turned out great! The dumplings were still light and fluffy.
Nokutenda Magaso
[email protected]This recipe is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge, so this is a go-to recipe for me.
Pronix Eron
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The combination of cabbage and dumplings is just perfect.
Ahmir Detho
[email protected]I made this recipe for my family last night and they loved it! The dumplings were a big hit.
sayeem khan
[email protected]This cabbage and dumplings recipe is a keeper! The dumplings were so fluffy and flavorful, and the cabbage was cooked perfectly.