My husband is not a huge fan of chicken, he's a steak and potatoes kind of guy, but even he admits that he would eat these any day and said he likes them almost as much as a good steak... almost.
Provided by Amy H.
Categories Other Main Dishes
Time 30m
Number Of Ingredients 8
Steps:
- 1. Place each piece of chicken between plastic wrap and pound to 1/4-inch thickness. Cut in half to make two pieces. Rub each piece of chicken with onion powder.
- 2. Mix together thoroughly, 3 eggs, half a cup of milk and a dash or two of hot sauce in a medium sized bowl.
- 3. in a separate medium sized dish, mix together flour, Cajun seasoning, garlic powder and salt.
- 4. Roll chicken in flour; Gently shake off excess. Dip in egg mixture and roll in flour again.
- 5. Fry chicken in hot oil about 7 minutes on each side, or until golden brown and cooked through. Drain on paper towels and serve.
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Nicole Kalal
[email protected]I'm allergic to chicken. :(
Sabrina Harris
[email protected]I'm not a big fan of Cajun food, but this recipe looks interesting. I might give it a try.
Crystal Gayle
[email protected]This recipe looks amazing! I can't wait to try it.
Evelen Quist
[email protected]I'm definitely trying this recipe next time I have chicken!
Name Barkho
[email protected]Yum!
miss Beeware
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the Cajun seasoning was amazing. I will definitely be making this again.
NATASHA MCMILLEN SYVC & ASSOCIATES
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I also appreciate that the recipe is easy to follow.
nischal Khadka
[email protected]The Cajun fried chicken cutlet recipe was delicious! The chicken was well-seasoned and the coating was crispy. I served it with mashed potatoes and green beans, and it was a perfect meal.
Ghazal Alwan
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and I received many compliments. The recipe was easy to follow and the chicken turned out perfectly.
saad lajri
[email protected]This Cajun fried chicken cutlet recipe was a hit with my family! The chicken was crispy on the outside and juicy on the inside, and the Cajun seasoning was flavorful without being too spicy. I will definitely be making this recipe again.