CAJUN SHRIMP SKILLET
There's plenty of sauce with these shrimp-I always have some bread on the side to soak it up. Make it your own by using your favorite amber beer or flavorful broth. -Mark Oppe, North Pole, Alaska
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large cast-iron or other heavy skillet, heat butter over medium-high heat. Add garlic; cook and stir 1 minute. Stir in beer, Worcestershire sauce and seasonings; bring to a boil. Add shrimp; cook until shrimp turn pink, 3-4 minutes, stirring occasionally. If desired, serve over grits.
Nutrition Facts : Calories 186 calories, Fat 10g fat (6g saturated fat), Cholesterol 160mg cholesterol, Sodium 505mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges
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Aliyah Adekola
[email protected]This recipe is a winner! I'll definitely be making it again.
Selena Vazquez
[email protected]This is my go-to shrimp recipe. It's always a hit with my family and friends.
Anyway Saungweme
[email protected]I love that this recipe is so versatile. I've used it to make shrimp tacos, shrimp scampi, and shrimp fried rice.
Jilalu Ab
[email protected]This is a great recipe for a party. I doubled the recipe and it fed a crowd.
Cherry Tree
[email protected]I'm not sure what I did wrong, but my shrimp turned out rubbery.
M.r Bisok King
[email protected]This recipe is a great base for a shrimp skillet. I added some vegetables and it was a complete meal.
Licia Jewel
[email protected]I found the recipe to be a bit bland. I added some extra spices and it was much better.
Randy Reeves
[email protected]The shrimp was a little overcooked, but the sauce was delicious.
Mesbahddin Ahmed
[email protected]This is a great recipe for a quick and easy weeknight meal.
Luban Ahamed
[email protected]I've made this dish several times and it's always a hit with my guests.
Jorge Velez
[email protected]I would definitely recommend this recipe to anyone who loves shrimp.
Aziramubera Richard
[email protected]This is my new favorite shrimp recipe! It's so easy to make and the flavor is amazing.
Hiba Elalaoui
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish.
Lousnow Nieves
[email protected]The sauce was a bit too spicy for me, but the shrimp was cooked perfectly.
Shiza Waris
[email protected]This was a great recipe! I followed it exactly and the shrimp turned out perfectly.
md. Ashik
[email protected]I made this dish last night and my family loved it! The shrimp was so tender and the sauce was amazing.
anthony tv
[email protected]This Cajun shrimp skillet is a keeper! The shrimp was cooked perfectly and the sauce was flavorful and delicious.