CAJUN STUFFED POTATOES
Steps:
- . Preheat oven to 450°. 2. Pierce potatoes with a fork; brush with 1 teaspoon olive oil. Bake at 450° for 50 minutes or until tender. Remove potatoes from oven; cool slightly. Cut potatoes in half lengthwise, and scoop pulp out of skins, leaving a 1/4-inch-thick shell. Place pulp in a large bowl; coarsely mash pulp. 3. Preheat broiler to high. 4. Heat a large skillet over medium-high heat. Add remaining 5 teaspoons oil to pan; swirl to coat. Add onion, bell pepper, and celery to pan; sauté for 4 minutes. Add garlic and next 4 ingredients (through red pepper); sauté 1 minute. Remove from heat. Add cheese, butter, and herbs, stirring until smooth. 5. Stir cheese mixture and crawfish into potato pulp. Place 1/2 cup crawfish mixture in each potato shell. Arrange stuffed potatoes on a baking sheet. Broil for 5 minutes or until browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Puskar Bhatt
[email protected]I'm not a big fan of potatoes, but I thought I'd give this recipe a try. I'm glad I did! The potatoes were delicious and the Cajun seasoning was just right.
Erin Callahan
[email protected]These potatoes were a little bland for my taste. I think I would add some more spices next time.
mohammad zaheer
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use up leftover mashed potatoes in this recipe.
john Daniella
[email protected]These potatoes were so easy to make and they turned out great! I love that I can use up leftover mashed potatoes in this recipe.
Wajahat Gul
[email protected]I'm not a big fan of potatoes, but I thought I'd give this recipe a try. I'm glad I did! The potatoes were delicious and the Cajun seasoning was just right.
Md Bacchu Sarkar
[email protected]These potatoes were a little bland for my taste. I think I would add some more spices next time.
Moujahid Ahmed
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use up leftover mashed potatoes in this recipe.
AL ABEER WOOD ART&CRAFT
[email protected]These potatoes were so easy to make and they turned out great! I love that I can use up leftover mashed potatoes in this recipe.
Kobie ras
[email protected]I'm not a big fan of potatoes, but I thought I'd give this recipe a try. I'm glad I did! The potatoes were delicious and the Cajun seasoning was just right.
FatNSquishy
[email protected]These potatoes were a little bland for my taste. I think I would add some more spices next time.
Ninja Ban
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use up leftover mashed potatoes in this recipe.
Rusha Khadkakarki
[email protected]These potatoes were so easy to make and they turned out great! I love that I can use up leftover mashed potatoes in this recipe.
Bahram Said
[email protected]I'm not a big fan of Cajun food, but I thought I'd give this recipe a try. I'm glad I did! The potatoes were delicious and the Cajun seasoning was just right.
Ebube Elijah
[email protected]These potatoes were a little dry for my taste. I think I would add some more butter or milk to the filling next time.
Yididya Yididya
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use up leftover mashed potatoes in this recipe.
Josh Morris
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.
PS chowdhury
[email protected]These potatoes were a little too spicy for my taste, but my husband loved them. He said they were the best stuffed potatoes he's ever had.
Malik hamza Awan
[email protected]I'm not a big fan of spicy food, but these potatoes were still delicious. The Cajun seasoning was just right, and the potatoes were very filling.
Ebi Moses
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add some extra vegetables, like chopped bell peppers or zucchini, to the filling.
rana bai rana bai
[email protected]These Cajun stuffed potatoes were a hit at my last dinner party! The flavors were bold and delicious, and the potatoes were cooked to perfection. I will definitely be making these again.