Found this one a number of years ago in Texas Highways. I wanted to save safely. This originally was adapted from The Melting Pot: Ethnic Cuisine in Texas. Zucchini can be substituted for the mexican squash.
Provided by TXOLDHAM
Categories Corn
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Brown pork in hot oil in a large skillet; drain.
- Stir in tomato, onion, bell pepper, garlic and cumin. Cover, reduce heat and simmer for about 15 minutes.
- Stir in corn, squash and salt. Cover and simmer for about 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Feroz Arifa
[email protected]This dish exceeded my expectations! Calabacita con Carne de Puerco is now my favorite Mexican dish.
Aliana Winley
[email protected]Calabacita con Carne de Puerco turned out great! The pork was tender and juicy, and the sauce was flavorful. Will definitely make this again.
Pluto Hollywood
[email protected]This recipe is a game-changer! Calabacita con Carne de Puerco is now my go-to dish for special occasions.
John Jerry
[email protected]Just made this dish and it was amazing! The flavors were so well-balanced and the pork was cooked to perfection. Definitely recommend trying it.
Buddhdev Dhawal
[email protected]Calabacita con Carne de Puerco is a great weeknight dinner option. It's quick, easy, and always a hit.
Swag pro
[email protected]Easy and flavorful! Will definitely make this again.
tyron geldenhuys
[email protected]Delish! Calabacita con Carne de Puerco is now one of my favorite dishes. So glad I tried this recipe.
Adam h OREILLY
[email protected]This recipe is a lifesaver! It's quick, easy, and always a crowd-pleaser. Thanks for sharing!
Shoaib 786
[email protected]Not bad! The Calabacita con Carne de Puerco was easy to make and tasted pretty good. I would add a bit more spice next time.
Ansh Akela
[email protected]This dish was a hit at my last party! Everyone loved the combination of flavors and textures. It's definitely a keeper.
Abu Obayda
[email protected]The Calabacita con Carne de Puerco turned out great! The flavors were amazing and the pork was cooked perfectly. I will definitely make this again.
wael wael
[email protected]This Calabacita con Carne de Puerco is a delicious and easy-to-make dish that is perfect for a weeknight dinner. The zucchini and squash are tender and flavorful, and the pork is cooked to perfection. I will definitely be adding this recipe to my reg