CALAMARI FRA DIAVOLO
Steps:
- Rinse squid. Cut tubes into 3/4 inch rings. Combine olive oil, bay leaves, red onions and garlic. Simmer for 10-15 minutes over medium heat or until onions are translucent, stirring occasionally. Add tomato puree and simmer for 10 minutes stirring occasionally. Ad squid and let cook on medium heat for 25-30 minutes. Serve over rice or pasta.
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Md Apon Hassan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make.
PM Kaptan
[email protected]I can't wait to try this recipe. It looks delicious.
angelic zavallah
[email protected]This recipe is a great way to use up leftover calamari.
James Kesh
[email protected]I love the way this recipe uses simple ingredients to create a flavorful and delicious dish.
Md Tasin Ahmed
[email protected]This is one of the best calamari recipes I've ever tried. The sauce is flavorful and the calamari is cooked perfectly.
Arslan sonu
[email protected]I highly recommend this recipe. It's a delicious and easy way to enjoy calamari.
Kh Shanto
[email protected]This dish is a great way to impress your guests. It's easy to make and always a crowd-pleaser.
Divine Ogwu
[email protected]I love the way this recipe combines the flavors of calamari and spicy sauce. It's a perfect dish for a special occasion.
Sonia Alfani
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Nkomo Bulelwa
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
GiYAN k Kumar
[email protected]This is my go-to recipe for calamari fra diavolo. It's always a crowd-pleaser.
Skyler Reynolds
[email protected]This was a great recipe. The calamari was cooked perfectly and the sauce was delicious.
shoaib Aziz malik
[email protected]I love this recipe. It's always a hit when I make it.
Mani Kashi
[email protected]So good!
Mahnoor Nisar
[email protected]This dish was amazing! The calamari was tender and the sauce was flavorful. I will definitely be making this again.
April Hartman
[email protected]This is one of my favorite seafood dishes. The calamari is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Mr zakriya Maitla
[email protected]I love this recipe! The calamari is always tender and the sauce is so flavorful. I usually serve it over pasta, but it's also great on its own.
Leslie Hollady
[email protected]This was my first time making calamari fra diavolo and it was surprisingly easy. The recipe was clear and easy to follow, and the dish turned out great. The calamari was cooked perfectly and the sauce was flavorful and spicy.
Razak Memon
[email protected]I've made this recipe several times now and it always turns out great. The calamari is always tender and the sauce is delicious. I like to add a little extra red pepper flakes for some extra heat.
Prince Akumin
[email protected]This calamari fra diavolo was a hit with my family! The calamari was tender and flavorful, and the sauce was perfectly spicy. I will definitely be making this again.