CALICO BEAN POT

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My favorite bean casserole!!! I've taken this to many potlucks & picnics, & there's never a bean left. Everyone asks for this recipe. This is from 'The Best of the Best' cookbook. I always double this recipe & use a large crock pot; I cook for the same length of time listed below.

Provided by KristinB

Categories     Beans

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 11

8 slices bacon
1 cup chopped onion
1 (14 ounce) can green beans, drained
1 (14 ounce) can lima beans, drained
1 (14 ounce) can pork and beans
1 (14 ounce) can kidney beans, drained
3/4 cup brown sugar, packed
1/2 cup vinegar
1/2 teaspoon garlic salt
1/2 teaspoon dry mustard
pepper

Steps:

  • Cut bacon into small pieces& fry till crisp.
  • Remove from pan.
  • Cook onion until soft in bacon grease.
  • Put all ingredients into 2 1/2 qt casserole.
  • Bake at 350 F for 1 hour.
  • If you want them a little drier, don't cover.
  • I prefer mine saucier, so I cover them.
  • You may also cook in your crockpot for 4-5 hours, on low.

JOJO Coudie
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I'm not sure where to find some of the ingredients for this recipe.


Apon YT
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I'm allergic to one of the ingredients in this recipe.


tyron geldenhuys
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This recipe is too expensive.


Lauriana Aurelien
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I don't have all of the ingredients for this recipe.


Roman Gutierrez
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This recipe seems too complicated.


Parbhesh Yadab
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I'm not sure about this recipe.


Kujo Alex
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This recipe looks delicious!


WILLIAM JABLONSKI
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I'm going to try this recipe tonight.


Barbra Namujjunza
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This is a great recipe for a potluck.


dana simon
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I'm not a big fan of beans, but I really liked these.


Autumn Manuella
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These beans are so flavorful.


Zulekha Bibi
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I love calico beans! This recipe is a great way to make them.


Mr HackaR
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I followed the recipe exactly, but my beans turned out mushy. I'm not sure what I did wrong.


Malidu Sampath
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The beans were a little too spicy for my taste, but overall this was a good recipe.


The Awakened One
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This was my first time making calico beans, and I was pleasantly surprised. They were so easy to make, and they turned out so delicious.


Yousif Elregeiba
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I've made this recipe several times, and it always turns out great. It's a hearty and filling meal that's perfect for a cold winter night.


Nasifu Katumba
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This calico bean pot recipe is a keeper! The beans were tender and flavorful, and the sauce was rich and thick. I served it over rice, and it was a hit with my family.


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