CALICO BEAN POT
My favorite bean casserole!!! I've taken this to many potlucks & picnics, & there's never a bean left. Everyone asks for this recipe. This is from 'The Best of the Best' cookbook. I always double this recipe & use a large crock pot; I cook for the same length of time listed below.
Provided by KristinB
Categories Beans
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Cut bacon into small pieces& fry till crisp.
- Remove from pan.
- Cook onion until soft in bacon grease.
- Put all ingredients into 2 1/2 qt casserole.
- Bake at 350 F for 1 hour.
- If you want them a little drier, don't cover.
- I prefer mine saucier, so I cover them.
- You may also cook in your crockpot for 4-5 hours, on low.
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JOJO Coudie
coudie-j55@yahoo.comI'm not sure where to find some of the ingredients for this recipe.
Apon YT
aponyt17@gmail.comI'm allergic to one of the ingredients in this recipe.
tyron geldenhuys
tyron.geldenhuys@hotmail.co.ukThis recipe is too expensive.
Lauriana Aurelien
l-aurelien@hotmail.frI don't have all of the ingredients for this recipe.
Roman Gutierrez
gutierrezr95@yahoo.comThis recipe seems too complicated.
Parbhesh Yadab
y60@gmail.comI'm not sure about this recipe.
Kujo Alex
ka41@yahoo.comThis recipe looks delicious!
WILLIAM JABLONSKI
w_jablonski7@gmail.comI'm going to try this recipe tonight.
Barbra Namujjunza
n.b@gmail.comThis is a great recipe for a potluck.
dana simon
s-dana@gmail.comI'm not a big fan of beans, but I really liked these.
Autumn Manuella
autumn_m@aol.comThese beans are so flavorful.
Zulekha Bibi
b.z84@gmail.comI love calico beans! This recipe is a great way to make them.
Mr HackaR
hackar.mr90@yahoo.comI followed the recipe exactly, but my beans turned out mushy. I'm not sure what I did wrong.
Malidu Sampath
malidu@gmail.comThe beans were a little too spicy for my taste, but overall this was a good recipe.
The Awakened One
to@yahoo.comThis was my first time making calico beans, and I was pleasantly surprised. They were so easy to make, and they turned out so delicious.
Yousif Elregeiba
yousif_e10@yahoo.comI've made this recipe several times, and it always turns out great. It's a hearty and filling meal that's perfect for a cold winter night.
Nasifu Katumba
n.k@aol.comThis calico bean pot recipe is a keeper! The beans were tender and flavorful, and the sauce was rich and thick. I served it over rice, and it was a hit with my family.