A Gooseberry Patch recipe for a classic salad that can also serve as a meal. I am not a fan of bleu cheese, which the recipe calls for, so I would use almost any other kind of cheese on this. Also, I added chicken as an option for the turkey because chicken is easier to find. Enjoy!
Provided by Nif_H
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Divide lettuce among 4 to 6 salad plates or serve on a large platter.
- Arrange remaining ingredients except dressing in rows over lettuce.
- Drizzle with dressing to taste.
Nutrition Facts : Calories 621.8, Fat 49.8, SaturatedFat 13.4, Cholesterol 202.7, Sodium 969.3, Carbohydrate 9.9, Fiber 4.1, Sugar 3.9, Protein 33.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Senul Ranol
[email protected]This is the best Cobb salad I've ever had!
Sapana Pun
[email protected]This salad is a bit time-consuming to make, but it's worth it. It's so delicious and impressive.
T. Nizzle
[email protected]I'm not a fan of blue cheese, so I used feta instead. It was still delicious.
LIKHANYILE WITBOOI
[email protected]The dressing is what really makes this salad.
Ja'layah Smack
[email protected]I've never had a Cobb salad before, but this one was amazing! I'll definitely be making it again.
hye sugar
[email protected]This salad is perfect for a summer picnic or barbecue.
Dhruv Patel
[email protected]I'm not usually a fan of salads, but this one is an exception. It's so flavorful and filling, I could eat it every day.
Britney Ravele
[email protected]I love the addition of avocado and bacon to this salad. It gives it a really rich and satisfying flavor.
Amahle Shongwe
[email protected]This is my go-to salad recipe when I'm looking for something light and refreshing. It's also really easy to make, which is a bonus.
Thaddeus Nayebare Singura
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so fresh and flavorful, and the dressing is to die for.
Basit Baloch
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. The dressing was especially delicious.