This is so easy and delicious, I have made it many times over the years. Recipe came from a woman at the First Congregational Church in NH So easy I am sure many of you have made it as well. In this picture you can see I just made two breast for my husband and myself. I have cut up a whole chicken and baked the pieces.
Provided by Carol Junkins
Categories Chicken
Time 1h
Number Of Ingredients 8
Steps:
- 1. 1. Preheat the oven to 350 degrees. Dip the chicken pieces in the melted butter, then shake them in a paper bag containing the garlic powder, paprika, thyme, salt, and crumbs or cornflakes.
- 2. 2. Place the chicken skin side up in a lightly greased 9x13" baking dish, and bake for 50 minutes or until done.
- 3. Another great idea with this recipe is we take it to the beach or a picnic, with cole slaw or potato salad !!
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masters engineering
[email protected]I'm not usually a fan of oven-fried chicken, but this recipe changed my mind. The chicken was crispy on the outside and juicy on the inside, and the flavor was amazing. I'll definitely be making this again.
Farok Vai
[email protected]This chicken was delicious! I love the crispy coating and the juicy meat. I will definitely be making this again.
Benard Kiken
[email protected]This recipe was a little too spicy for me, but my husband loved it. I think I'll try making it again with less cayenne pepper.
Jaycee Pickens
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfect. I usually serve it with mashed potatoes and green beans.
Rabia Tahir
[email protected]This chicken was delicious! The coating was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Md Rabbani
[email protected]This chicken was a little bland for my taste. I think I'll try adding some more herbs and spices next time.
deezHUXYGaminGYT
[email protected]I'm not usually a fan of dark meat chicken, but this recipe changed my mind. The chicken was so moist and flavorful. I'll definitely be making this again.
BD FUN box
[email protected]This chicken was delicious! I love the crispy coating and the juicy meat. I will definitely be making this again.
Ali Hyder “Dj.Ali” Memon
[email protected]This recipe was a little too spicy for me, but my husband loved it. I think I'll try making it again with less cayenne pepper.
mady mukiibi
[email protected]I'm not sure what I did wrong, but my chicken didn't come out crispy at all. It was still good, but I was disappointed.
Olwethu Michell
[email protected]This chicken was a little dry, but the flavor was good. I think I might try adding a little more oil to the breading next time.
Amanullah Palari
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfect. I usually serve it with mashed potatoes and green beans.
Shahid Butt
[email protected]This chicken was delicious! The breading was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Ephraim Tosam
[email protected]I'm not usually a fan of oven-fried chicken, but this recipe changed my mind. The chicken was crispy on the outside and juicy on the inside, and the flavor was amazing. I'll definitely be making this again.
ItsMeKat
[email protected]This chicken was a hit at my party! Everyone loved the crispy coating and the tender, juicy meat. I would definitely recommend this recipe to anyone looking for an easy and delicious way to make oven-fried chicken.
Rifat Rone
[email protected]I've tried many different oven-fried chicken recipes, but this one is by far the best. It's so easy to make and always comes out crispy and delicious. I love that I can use my air fryer to make it, which makes it even healthier.
Ashely Mcqueen
[email protected]This chicken was amazing! The crust was crispy and flavorful, while the inside was juicy and tender. I followed the recipe exactly and it turned out perfect. My family loved it and I will definitely be making it again.