CALIFORNIA ROLL WRAPS
I love the California rolls I get at sushi restaurants and wanted to capture those flavors in a sandwich I could take to work. I started with the standard ingredients, added a few others and came up with a hit. -Mary Pax-Shipley, Bend, Oregon
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 wraps.
Number Of Ingredients 8
Steps:
- Divide the wasabi mayonnaise evenly among the 6 tortillas and spread to within 1/2 inch of edges. Layer with crabmeat, avocado, jicama, red pepper, cucumber and bean sprouts. Roll up tightly.
Nutrition Facts : Calories 365 calories, Fat 18g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 647mg sodium, Carbohydrate 39g carbohydrate (2g sugars, Fiber 7g fiber), Protein 13g protein. Diabetic Exchanges
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Hasnain Raza
[email protected]I love how healthy these wraps are. They're a great way to get a healthy meal on the go.
Wendy Alvarez
[email protected]These wraps are so versatile. You can add or remove ingredients to suit your own taste.
Mumbere Victor
[email protected]I'm not a fan of spicy food, so I omitted the Sriracha sauce. The wraps were still delicious.
brak nazwy
[email protected]I made these wraps for my kids and they loved them! They're a great way to get kids to eat their vegetables.
Phoolmaya Soni
[email protected]I'm allergic to soy, so I used tamari instead of soy sauce. It worked just as well.
Md Tanzirana Tain Sarker
[email protected]I added some avocado to my wraps and they were even more delicious.
mohamed fazith
[email protected]I'm not a big fan of seaweed, so I used rice paper wrappers instead. They worked just as well and they were much easier to find.
Anass Mohamed
[email protected]I made these wraps ahead of time and they held up really well. They were just as good the next day.
jeffrey alleger
[email protected]I'm not a fan of imitation crab, so I used real crab meat instead. It was a little more expensive, but it was definitely worth it.
Anowar Mama
[email protected]I had a little trouble finding some of the ingredients, but it was worth the effort. These wraps are delicious!
Gulzar warraich
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the flavor of the wraps.
Delilah
[email protected]These wraps are so easy to make and they're perfect for a quick lunch or dinner.
AMUL MGR
[email protected]I'm not a big fan of sushi, but I really enjoyed these wraps. They're a great way to get your sushi fix without having to go to a restaurant.
Milick Shahzaib
[email protected]I made these wraps for a party and they were a hit! Everyone loved them.
Kasim Khan
[email protected]This is the best California roll wrap recipe I've ever tried! The flavors are amazing and the instructions are easy to follow. I highly recommend this recipe to anyone who loves sushi.