CAMILLE'S BUTTERMILK POUND CAKE
Simply the BEST pound cake EVER! Impress your friends with this really simple recipe that they'll ask you for in the end. Store in fridge and it's extra delicious!
Provided by Gina Ferraro Brown
Categories Desserts Cakes Pound Cake Recipes
Time 2h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch fluted tube pan (such as a Bundt®).
- Beat vegetable shortening with sugar in a bowl with an electric mixer until light and fluffy; beat eggs into mixture one at a time, incorporating each egg before adding the next. Mix vanilla into egg mixture.
- Whisk flour, baking soda, baking powder, and salt in a bowl; stir into liquid ingredients in several additions, alternating with buttermilk to make a smooth batter. Pour batter into prepared tube pan.
- Bake in the preheated oven until cake is lightly browned and a toothpick inserted into the middle of the cake comes out clean, about 1 hour. Let cake cool and dust with confectioners' sugar.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 59.3 g, Cholesterol 63.2 mg, Fat 19.3 g, Fiber 0.8 g, Protein 6.3 g, SaturatedFat 5 g, Sodium 347 mg, Sugar 35.4 g
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Amany Ellithy
[email protected]This is the best pound cake I've ever had. It's so moist and flavorful, and the glaze is the perfect finishing touch.
Duro 69Boyz
[email protected]This cake is amazing! It's so moist and fluffy, and the flavor is incredible. I highly recommend it!
Daniela Ferreira Marinho
[email protected]I've tried several buttermilk pound cake recipes, but this one is by far the best. It's so moist and flavorful, and it has the perfect texture.
Zachary O'Dell
[email protected]This is the best buttermilk pound cake recipe I've ever found. It's always a hit with my family and friends.
Md Ishak Islam Rubel
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Gilbert Almonte
[email protected]I'm not usually a fan of pound cake, but this one is an exception. It's incredibly moist and flavorful, and the glaze is the perfect finishing touch.
The Unshtopable's
[email protected]This cake is perfection! It's moist, flavorful, and has the perfect amount of sweetness.
Nur Kamal
[email protected]I've been looking for a good buttermilk pound cake recipe for a while now, and this one is definitely the winner. It's easy to make and the results are amazing.
Maher Saba
[email protected]This is one of the best pound cakes I've ever had. It's so moist and fluffy, and the flavor is out of this world.
Imogen Arries
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake is incredibly moist and flavorful. I'll definitely be making it again.
Angela Lisitano
[email protected]This cake is a keeper! I've already made it twice and it's always a hit. It's the perfect dessert for any occasion.
Hongorzul Zul
[email protected]I made this cake for my family and they loved it. It was a great way to end a special meal.
Saq Lain
[email protected]This is the best buttermilk pound cake recipe I've ever tried. It's so moist and fluffy, and the flavor is amazing. I highly recommend it!
Nayeli McLean
[email protected]I love this recipe! It's so easy to follow and the cake always turns out perfect.
Ga bby
[email protected]This buttermilk pound cake is a classic for a reason! It's moist, flavorful, and has a perfect crumb. I've made it several times and it's always a hit.