CAMPFIRE HASH

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Campfire Hash image

In our area we are able to camp almost all year-round. My family invented this recipe using ingredients we all love so we could enjoy them on the campfire. This hearty meal tastes so good after a full day of outdoor activities. -Janet Danilow, Winkleman, Arizona

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 7

1 large onion, chopped
2 tablespoons canola oil
2 garlic cloves, minced
4 large potatoes, peeled and cubed (about 2 pounds)
1 pound smoked kielbasa or Polish sausage, halved and sliced
1 can (4 ounces) chopped green chiles
1 can (15-1/4 ounces) whole kernel corn, drained

Steps:

  • In a large ovenproof skillet over medium heat, cook and stir onion in oil under tender. Add garlic; cook 1 minute longer. Add potatoes. Cook, uncovered, for 20 minutes, stirring occasionally. , Add kielbasa; cook and stir until meat and potatoes are tender and browned, 10-15 minutes. Stir in chiles and corn; heat through.

Nutrition Facts : Calories 535 calories, Fat 26g fat (8g saturated fat), Cholesterol 51mg cholesterol, Sodium 1097mg sodium, Carbohydrate 57g carbohydrate (10g sugars, Fiber 6g fiber), Protein 17g protein.

Jannat Ahmed
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This recipe is a great way to bond with friends and family around the campfire.


Raily Francisco
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This dish is a great way to enjoy the great outdoors.


Ahluma Magawu
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I love the smoky flavor that the campfire adds to this dish.


naimurrahman tanvir
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This recipe is perfect for a quick and easy meal on a weeknight.


FF RIDOY 4 Farind 2345
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This dish is a great way to use up leftover vegetables from other recipes.


Honest Reviewer
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I love how versatile this recipe is. You can add or omit ingredients to suit your taste.


Dipa Katwal
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This recipe is a great way to get kids involved in cooking. My kids loved helping me chop the vegetables.


Melissa Cook
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I'm not a big fan of potatoes, but I loved this dish. The vegetables were cooked perfectly, and the flavors were amazing.


Ornov Afnan
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This dish is a great way to use up leftover meat. I used some leftover chicken, and it turned out great.


mahat ali
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I love the simplicity of this recipe. It's a great way to enjoy fresh vegetables without a lot of fuss.


Fatanla Petelo
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This recipe is a little bland for my taste. I added some garlic and chili powder, and it was much better.


Ashley Smith
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I've made this recipe several times now, and it's always a hit. It's a great way to get my kids to eat their vegetables.


NOUMAN SAFDAR
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This dish is perfect for a crowd. I made it for a group of friends, and everyone loved it.


Ernest Snoop
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I'm not a big fan of onions, so I omitted them from the recipe. It was still really good.


Thanks We
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This recipe is a great way to use up leftover vegetables. I added some chopped zucchini and bell pepper, and it turned out delicious.


Gaming with Technology
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The potatoes were a little undercooked for my taste, but other than that, this dish was great.


Nada Saher
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I love how easy this recipe is. It's perfect for a quick and easy meal on a camping trip.


Samuel Guevara
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This campfire hash was a hit with my family! The flavors were amazing, and it was so easy to make. We'll definitely be making this again.