Steps:
- Melt the butter in a large saucepan; add onion, celery and carrot. Cook gently stirring often (about 10 minutes) until vegetables soften. In a small dish, mix flour, corn starch, paprika and baking soda together. Add to vegetables and cook stirring constantly for 1 minute. Slowly add milk and broth and whisk til smooth. Heat to a simmer; cover and cook gently stirring often (about 10 minutes) til carrots are tender. Remove from heat; add cheese SLOWLY and stir til smooth. Add Bitters, salt and pepper to taste and stir til incorporated. Serve hot with a sprinkling of parsley. (makes 8 (1 c.) servings) Hudson's Canadian Cheddar Cheese Soup recipe is published in our August, 1998 Menu Minder.
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Richard Bass
[email protected]This is my go-to cheese soup recipe. It's always a crowd-pleaser and it's so easy to make.
Kim Mello
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it and asked for the recipe.
Tufail Ahmed
[email protected]This soup is delicious! It's the perfect combination of cheesy and savory.
Prashant Gharti
[email protected]I'm not a huge fan of cheese soup, but this recipe changed my mind. It's so creamy and flavorful, and the perfect comfort food.
Salma Ben
[email protected]This soup is so rich and flavorful. I love the combination of cheeses and the hint of spice.
Shovo Sipul
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was a hit with my guests and I will definitely be making it again.
nisthi nisthi Nisthinisthi
[email protected]This is the best cheese soup I've ever had. It's so creamy and cheesy, and the flavor is out of this world.
Christine Mcleod
[email protected]I was pleasantly surprised by how easy this soup was to make. It didn't take long at all and the end result was a delicious, hearty soup that the whole family enjoyed.
Genievive Rheeder
[email protected]This soup is amazing! It's so cheesy and flavorful, and the perfect comfort food for a cold winter day.
Dallas Gee
[email protected]I've tried many cheese soup recipes, but this one from Hudson's is by far the best. It's so easy to make and always comes out delicious. I love that I can use different types of cheese to create different flavor profiles.
Imran Vai
[email protected]This Canadian cheese soup from Hudson's is a must-try! It's incredibly creamy and flavorful, with a perfect balance of sharp cheddar and mild cheeses. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely