Slices of candied kumquats add zest to our Orange and Buttermilk Parfait.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Bring sugar and 1 cup water to a boil in a small saucepan over medium-high heat, stirring until sugar has dissolved. Reduce heat to medium-low. Add kumquat slices; simmer until tender and almost translucent, about 15 minutes. Let cool in syrup. Kumquats can be refrigerated in an airtight container up to 2 weeks.
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Orion Chee
[email protected]These candied kumquats are a delicious and unique treat. I highly recommend them.
Jayden Trujillo
[email protected]I love the way these candied kumquats look on a cheese plate. They're so festive and colorful.
Anthony Hesse
[email protected]These candied kumquats are a great way to add a touch of elegance to any dessert.
Khan Raja
[email protected]I wasn't sure how these candied kumquats would turn out, but I'm so glad I tried them. They're the perfect combination of sweet and tart.
Malik Rimi
[email protected]These candied kumquats are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.
Zawedde Hawah
[email protected]I've made these candied kumquats several times and they're always a hit. They're the perfect balance of sweet and tart.
Moshood Faruq
[email protected]These candied kumquats are a great way to use up leftover kumquats. They're also a delicious and unique gift.
tomisax tomisax
[email protected]I love the combination of sweet and tart in these candied kumquats. They're the perfect addition to a cheese plate or dessert platter.
Jabulani Dlamini
[email protected]These candied kumquats are the perfect treat to enjoy during the holidays or any time of year.
Ifashakiru fatai
[email protected]I used this recipe to make candied kumquats for the first time and they came out great! I love the way the syrup coats the kumquats.
Saika Khan
[email protected]The candied kumquats were easy to make and turned out perfectly. I will definitely be making them again.
Matt Reader
[email protected]I made these candied kumquats for a holiday party and they were a huge hit! Everyone loved them.
Syed Muhammad Aoun Abbas
[email protected]These candied kumquats are absolutely delightful! The syrup is perfectly balanced, with just the right amount of sweetness and tartness. The kumquats themselves are tender and flavorful, with a beautiful chewy texture.