CANDIED SWEET POTATOES
Butter and dark brown sugar cook down into a syrupy glaze, imparting rich flavor and a glossy sheen to these sweet potato wedges.
Provided by Martha Stewart
Categories Food & Cooking Holidays & Events Thanksgiving Recipes
Number Of Ingredients 5
Steps:
- In a straight-sided 10-inch saute pan with a tight-fitting lid, combine sweet potatoes, butter, brown sugar, salt, pepper, and 1/2 cup water. Bring to a boil over high heat, stirring potatoes to coat with liquid.
- Lower heat, cover, and simmer undisturbed, until potatoes are tender but not mushy, 12-15 minutes. Uncover and continue cooking, gently stirring a few times, until most of the liquid is evaporated and potatoes are caramelized, about 5 minutes more.
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Andreas Randell
[email protected]This recipe is a keeper.
Mr Jahangir
[email protected]I'm not a huge fan of sweet potatoes, but these were actually really good.
RS Ray Rani
[email protected]I made these potatoes for my family and they loved them.
Bernice Korsah
[email protected]I'm always looking for new ways to cook sweet potatoes, and this recipe didn't disappoint.
Dayanna Martinez
[email protected]I can't wait to try this recipe at my next dinner party.
Rauf Jan
[email protected]These potatoes were the star of my Thanksgiving dinner.
MA production sabbir
[email protected]I'll be making these candied sweet potatoes again and again.
Reema Tamang
[email protected]These candied sweet potatoes are a must-try for any sweet potato lover.
Arif Badshah
[email protected]I would recommend this recipe to anyone who loves sweet potatoes.
Nazi Hassan
[email protected]Overall, I thought this was a great recipe. The potatoes were delicious and the glaze was perfect.
Ahmmed NAIM
[email protected]I found the recipe to be a bit confusing, but the potatoes turned out great.
Catchucia Smaniotto
[email protected]These potatoes were a bit too sweet for my taste.
Supportive Prabeen
[email protected]Perfect side dish for a holiday meal.
Eliah Emmanuel
[email protected]Loved the sweet and tangy glaze. Will definitely make these again.
Don Dillard
[email protected]These were easy to make and turned out delicious. I'll definitely be making them again.
muhammad saeed chohan
[email protected]I'm not sure what I did wrong, but my candied sweet potatoes turned out soggy. I'll have to try again.
Ehtisham Ahmed
[email protected]I made these for a potluck and they were gone in minutes. Everyone was raving about them.
Muhaiminul Islam
[email protected]This dish was a hit at my Thanksgiving dinner. Everyone loved the unique flavor and the beautiful presentation.
ressmi youssef
[email protected]I've never been a huge fan of sweet potatoes, but this recipe changed my mind. The candied glaze was addictive and the potatoes were cooked to perfection.
Kadir Abdusamad
[email protected]These candied sweet potatoes were an absolute delight! The perfect balance of sweet and savory, with a crispy outer layer and a tender, flavorful inside.