This is a versatile recipe. You can do this good Oriental casserole with roasted pork leftovers, or use this recipe to make Mexican pork fajitas, omitting the chow mein vegetables and served in flour tortillas instead of serving with noodles. It is delicious in any way you cook them. Enjoy.
Provided by pink cook
Categories One Dish Meal
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Brown meat in oil. Push meat aside, add garlic, onion, pepper, saute until onion is soft.
- Combine corn starch, low-sodium soy sauce and broth, add to skillet. Cook until thickens and add stir-fry or chow mein vegetables to heat.
- Serve with chow mein noodles or fried rice, or also in flour tortillas for pork fajita tacos, if you prefer and enjoy.
Nutrition Facts : Calories 86.9, Fat 3.8, SaturatedFat 0.6, Sodium 342.9, Carbohydrate 11.3, Fiber 0.7, Sugar 1.6, Protein 1.9
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Sidi Mahmoud
[email protected]This recipe is a waste of time and ingredients. Do not try it.
Mian m Usman king
[email protected]I followed the recipe exactly and it turned out terrible. I'm very disappointed.
Rukiirasaija Innocent
[email protected]This recipe was a disaster! The pork was dry and the noodles were mushy. I would not recommend this recipe.
Miracle Chidimma
[email protected]Overall, this was a good recipe. The flavors were good, but I think it could have been better with a few tweaks.
Ramsharn Mahato
[email protected]The pork was a bit tough. I think I'll try marinating it for longer next time.
Shabhaz Ali
[email protected]This dish was a bit too oily for my taste. I think I'll try using less oil next time.
Kauym Kauyn
[email protected]I love this recipe! It's so easy to make and it always turns out great. The pork is always crispy and the noodles are always perfectly cooked.
Arjun Thapa
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The pork is always tender and the sauce is always flavorful.
NOORHUSSIAN Brohi
[email protected]Absolutely delicious! I made this dish for a party and everyone raved about it. The pork was cooked perfectly and the noodles were just the right amount of chewy.
Ali Fouda
[email protected]I've tried many chow mein recipes, but this one is by far the best. The addition of oyster sauce really makes a difference.
Johnnie Lynch
[email protected]Easy to follow recipe that turned out great! The pork was tender and flavorful, and the sauce was delicious. My family loved it.
Merox BH
[email protected]This Cantonese Pork Chow Mein is a hit! The flavors are spot-on, and the noodles are perfectly cooked. I especially loved the crispy pork and the crunchy vegetables. Will definitely be making this again.