CAPPUCCINO MUFFINS WITH STREUSEL TOPPING
Breakfast will NEVER be the same once you've tried these little gems! Excellent as leftovers the next morning, too, with a dab of butter. The original recipe came from a Reiman publication (Taste of Home?), but I'm never happy leaving a recipe as-is, gotta do my own thing.
Provided by Debber
Categories Quick Breads
Time 35m
Yield 15 muffins, 7-8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 375. Paper or grease 15 muffin cups.
- In a mixing bowl, combine first seven ingredients.
- In a smaller bowl, whisk egg, milk, melted butter and vanilla. Stir into dry ingredients in other bowl, just until moistened. Add cup of choc. chips.
- Fill muffin cups 3/4's full. Set aside.
- TOPPING: combine remaining dry ingredients, cut in butter to resemble coarse crumbs. Sprinkle over batter in cups.
- Bake at 375 for 24 minutes, check with a toothpick. Cool for 5 minutes.
- LEFTOVERS: Either reheat in the toaster oven or serve at room temperature Split in half and spread with butter & honey, alongside a cup of tea or cappuccino.
Nutrition Facts : Calories 629, Fat 29.6, SaturatedFat 18, Cholesterol 87.4, Sodium 367.1, Carbohydrate 87.9, Fiber 2.9, Sugar 50.7, Protein 7.8
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Sumitra Paudel
paudel-sumitra92@gmail.comOverall, I really enjoyed these cappuccino muffins. They were easy to make, delicious, and the perfect way to start my day.
Mvuye Boniphace
mvuye60@gmail.comThese muffins were a bit dry, but the streusel topping was delicious.
Egbahson Sketchy
sketchye@yahoo.comI'm not a big baker, but these muffins were easy to make and turned out great. I will definitely be making them again.
Matthew Hull
h-m@yahoo.comThese muffins were a big hit with my family and friends. They were the perfect addition to our brunch.
adewale toluwalase
atoluwalase69@hotmail.frI followed the recipe exactly and the muffins turned out perfect. They were moist and fluffy, with a delicious streusel topping.
SEVENTH
seventh@hotmail.frThese muffins were delicious! The cappuccino flavor was subtle but noticeable, and the streusel topping added a nice crunch.
DebW edu
edu.d46@gmail.comThese muffins were easy to make and turned out great. My only complaint is that they didn't rise as much as I would have liked.
Relitile Mpitsang
r-m26@aol.comThe muffins were a bit too sweet for my taste, but the streusel topping was amazing.
Iman Temi
t@gmail.comI made these muffins with decaf coffee and they were still very flavorful. I would definitely make them again.
richard corke
c.richard61@yahoo.comThese muffins were a bit dry, but the streusel topping was delicious.
Eneh emmanuel
eneh.e19@yahoo.comI was looking for a cappuccino muffin recipe that wasn't too sweet, and this one was perfect. The muffins were moist and flavorful, with just the right amount of sweetness.
Prosper Kingdom
k@hotmail.comThese muffins were easy to make and tasted great. I will definitely be making them again.
Gurdev Singh
gurdev91@gmail.comI'm not a big fan of coffee, but I really enjoyed these muffins. The cappuccino flavor was very mild, and the muffins themselves were moist and delicious.
Ariyan Islam Sobuj
a-sobuj68@aol.comThese muffins were a great way to start my day. They were light and fluffy, with a delicious coffee flavor.
Wasim Jatoi
wasim-jatoi@gmail.comI made these muffins for my morning coffee and they were the perfect accompaniment. The cappuccino flavor was subtle but noticeable, and the streusel topping added a nice crunch.
Trace Mcgoatly
t.m@gmail.comThese were so easy to make and turned out amazing. My family loved them!
FF Boy
ff@aol.comI've tried many cappuccino muffin recipes, but this one is by far the best. The muffins were perfectly moist and flavorful, and the streusel topping was the perfect finishing touch.
Saroj Devi
saroj@yahoo.comThese cappuccino muffins were a hit! They were moist and fluffy, with a delicious streusel topping. I loved the subtle coffee flavor.