CARAMEL BARS
The best caramel bars ever!! I got this recipe from my husband's Grandma Emma years ago and I had forgotten I even had it. Myself and other family members have been trying to come up with a recipe that would come close to Grandma's and as much as we tried, could never quite match up to her recipe. As I was looking through my recipe card box recently I discovered the recipe, hand written by Grandma Emma. My daughters and I had to make them when they were home visiting this summer and they are the best!!
Provided by NaNa BKM
Categories < 60 Mins
Time 55m
Yield 1 pan, 12-18 serving(s)
Number Of Ingredients 8
Steps:
- Pre heat oven to 350 degrees.
- Mix the 1st 6 ingredients together in mixer until crumbly -- Grandma says mix like pie crust.
- Pat all but approximately 1 1/2 cups of batter into a 9 X 13 cake pan.
- Bake for 10 minutes.
- While this is baking, melt the caramels with the 3/4 cup whipping cream. A double boiler is recommended, but you could use the microwave if you stop and stir often to make sure the caramels do not burn.
- Spread caramel mix over the 1st layer when it has baked.
- Use the remaining 1 1/2 cups of batter and pat down in small sections over the caramel mix.
- Return to oven and bake for about 15 minutes or longer -- til they are done.
- Remove from oven and cool.
- Enjoy!
- *Pointer-Can use Caramel bites that are now available in the baking aisle at the grocery store rather than having to unwrap all the caramels. Also, Grandma says that 1/2 and 1/2 could be used rather than cream if you would like.
Nutrition Facts : Calories 441.1, Fat 18.3, SaturatedFat 7, Cholesterol 29.2, Sodium 277, Carbohydrate 65.5, Fiber 1.9, Sugar 36.6, Protein 5.7
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Afzal Mangrio
[email protected]These caramel bars are the perfect treat for a party or potluck.
Alae Inadais
[email protected]I'm not a big fan of caramel, but I thought I'd give this recipe a try. I was pleasantly surprised! The caramel bars were delicious.
Hridoy Islam
[email protected]These caramel bars are a bit too sweet for my taste, but they're still pretty good.
Ramashankar Yadav
[email protected]I made these caramel bars for my family and they loved them! They said they were the best caramel bars they've ever had.
Nimra Talash
[email protected]These caramel bars are a great way to use up leftover graham cracker crumbs.
RUSTIM MOOSA
[email protected]I've tried a lot of caramel bar recipes, but this one is by far the best. The caramel is so smooth and creamy.
Ridwan Khan
[email protected]These caramel bars are the perfect combination of sweet and salty. I love the graham cracker crust.
Mirza Shaheryar
[email protected]I've made these caramel bars a few times now and they're always a hit. They're so easy to make and they taste amazing.
Juni Gonzaga
[email protected]These caramel bars are so rich and decadent. They're perfect for a special occasion.
madylyn sexsmith
[email protected]I made these caramel bars for a bake sale and they were a huge success! Everyone loved them.
Chase Milligan
[email protected]These caramel bars are the perfect treat for any occasion. They're easy to make and they always disappear quickly!
Majba Mahid
[email protected]I've never been a fan of caramel bars, but I decided to give this recipe a try. I was pleasantly surprised! The bars were gooey and delicious. I'll definitely be making them again.
Rilee Durdin
[email protected]These caramel bars are so easy to make and they taste delicious! I love that I can use ingredients that I already have on hand.
Waqas Ali Nawabi
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The crust was too dry and the caramel was too runny.
joann maxey
[email protected]Yum! These caramel bars are amazing! The caramel is so smooth and creamy. I love the chocolate chips on top.
vojchet tokar
[email protected]These are the best caramel bars I've ever had! The crust is buttery and the caramel is rich and gooey. I will definitely be making these again.
Tamara Notafraid
[email protected]I've made these caramel bars several times now and they always turn out perfect. The recipe is simple to follow and the bars are always delicious.
Waheed Babatunde
[email protected]These caramel bars were a hit at my last potluck! They were so easy to make and everyone loved them.