CARAMEL PEANUT BUTTER BARS
If Sanat likes choclate & peanut butter. He will love the number 18 cookie of the 25 days of Christmas. Wheres my glass of milk.
Provided by Vanessa "Nikita" Milare
Categories Chocolate
Number Of Ingredients 13
Steps:
- 1. First pre heat oven to 350F. Then spray bottom & sides of 13x9 inch pan with cooking spray. Then in large bowl stir cookie mix, butter & egg until soft dough forms. Then stir in candies & press dough in bottom of the pan. Then bake 18 to 20 mins or until light golden brown.
- 2. Next in a 2 quart saucepan heat caramels & milk over medium heat & make sure to stir constantly until caramels are melted. Then stir in the peanut butter. Then heat to boiling. Then cook 2 mins, stirring frequently. Remove from heat & stir in 1/2 cup peanuts & spread over warm cookie base. Let cool completely for about 2 hours.
- 3. Then spread the frosting evenly over filling. Then sprinkle with the chopped peanuts. Refrigerate about 2 hours or until chilled. Then to make the bars cut 9 rows by 4 rows. Then store covered in refrigerator.
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ray saifal
[email protected]I found the taste a little too rich and sweet for my taste. I might try experimenting with different ingredients next time.
Babu hossain Khan
[email protected]The bars were a little dry. I think I might have overcooked them a bit. But the overall taste was still good.
Md Sahkib
[email protected]These bars were delicious, but a little too sweet for my taste. Next time, I'll try using a sugar-free chocolate bar for the topping.
Sly Zen The Fount
[email protected]If you have a sweet craving, these bars are the perfect solution. The combination of sweet and salty is amazing. I'll definitely be making these again!
James Arthur
[email protected]A quick, easy go-to recipe for a sweet treat! The family loved them.
Kamran Razzak
[email protected]I'm a huge fan of sweet and salty combos, so these bars were right up my street. The caramelly top was perfectly crispy and the peanuts added the perfect amount of crunch. I'll definitely be making these again!
Marwan Rifi
[email protected]This recipe is a real lifesaver when I need to bring a dish to a pot luck or event. It's so easy to make and always a huge hit. The combination of peanuts, butter, and chocolate is a surefirecrowd-pleasing classic. I highly recommend it!
scott gagnon
[email protected]These bars were delicious and easy to make. My kids loved the crunchy peanuts and the chocolatey topping. I used a sugar-free chocolate bar to make the topping a little bit more healthy, and it turned out great! Will definitely be making these again.
Aster zeberga Achema
[email protected]I followed the recipe exactly and the bars turned out great! The only thing I would change next time is to add a little more salt to the top of the bars before they set. I found that the sweetness of the caramelly top was a bit overpowering, but the
Arshad Awan
[email protected]Yummy! I was craving something sweet and these bars fit the bill perfectly. The caramelly top combined with the crunchy peanuts and rich chocolate was the perfect balance of sweet and savory. I would definitely recommend this recipe to anyone looking
Angela Hazlett
[email protected]These bars were an absolute hit! They were easy to make and the result was a delicious, sweet, and salty treat. The combination of the peanuts, butter, and chocolate was perfect. I will definitely be making these again for my next party.