These rich and gooey brownies are so good, I make them year-round.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the cake mix, butter and 1/3 cup milk. Spread half of the mixture into a greased 13-in. x 9-in. baking pan. Bake at 350° for 15 minutes., Meanwhile, in a microwave, heat caramels and remaining milk, uncovered, on high for 2-3 minutes or until caramels are melted; stir until smooth. Pour over crust. Sprinkle with pecans and chocolate chips. Drop reserved cake mixture by tablespoonfuls over the top. , Bake for 10 minutes; remove from the oven and smooth top. Bake 10-15 minutes longer or until top appears dry and is lightly browned. Cool on a wire rack. Cut into bars.
Nutrition Facts :
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Rukhsa Khan
[email protected]These brownies are amazing! The caramel and pecans are the perfect combination.
Loucrencia pacul Pacul
[email protected]I've made these brownies several times and they're always a hit. They're so easy to make and they always turn out perfectly.
Madjou Barry
[email protected]I made these brownies for my family and they were a big hit. Everyone loved the gooey caramel center and the crunchy pecans.
FORDILL KHAN
[email protected]These brownies are perfect for a special occasion. They're sure to impress your guests.
Abdullah zahid
[email protected]I love caramel and pecans, so I knew I would love these brownies. And I was right! They're so rich and decadent.
Hasnain Alvi
[email protected]I followed the recipe exactly, but my brownies didn't turn out as gooey as I expected.
artist b r u n k o w
[email protected]The brownies were a bit too sweet for my taste, but overall they were still good.
Wendim Jembere
[email protected]I'm not a big baker, but these brownies were easy to make and turned out great. I'll definitely be making them again.
gazi iqbal
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
Joe Barnes
[email protected]These brownies were absolutely delicious! The caramel and pecan combination was perfect, and the brownies were gooey and rich. I will definitely be making these again.