My sister shared this recipe on Thanksgiving Day 2012. It sounded so good I had to try it right away! It is a fabulous combination of pecan pie and cheesecake!
Provided by iowamom&teacher
Categories Desserts Pies Pecan Pie Recipes
Time 5h50m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Line a 9-inch deep dish pie pan with the crust; trim and flute the edges.
- Beat cream cheese, sugar, 1 egg, and vanilla extract together in a small bowl until smooth. Spread into pie crust and sprinkle pecans on top.
- Whisk remaining eggs in a small bowl; gradually whisk in caramel topping until blended. Pour on top of cream cheese mixture.
- Bake in the preheated oven until lightly browned, 35 to 40 minutes.
- Cool on a wire rack for 1 hour. Refrigerate at least 4 hours to overnight before slicing.
Nutrition Facts : Calories 523.9 calories, Carbohydrate 54.8 g, Cholesterol 124.2 mg, Fat 32 g, Fiber 2.2 g, Protein 8.5 g, SaturatedFat 10.4 g, Sodium 411.7 mg, Sugar 14.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jay L “JBones”
[email protected]This cheesecake is amazing! I've never had anything like it before.
Abdulsamad Babatunde
[email protected]I'm not sure what I did wrong, but my cheesecake didn't turn out very well. It was still tasty, but it wasn't as creamy as I expected.
JONATHAN MEJIA
[email protected]This cheesecake is a little time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Soukaina Ajdya
[email protected]I love the combination of caramel and pecans in this cheesecake. It's the perfect dessert for a fall gathering.
Bhanuka Tharanga
[email protected]This cheesecake is perfect for a special occasion. It's so rich and decadent, it's sure to impress your guests.
AAMIR SOHAIL KASHIF
[email protected]I'm not a big fan of cheesecake, but I loved this one. The caramel pecan topping really makes it.
rubel hossain2021
[email protected]This cheesecake is definitely worth the effort. It's so delicious and impressive-looking.
Haroon Aslam
[email protected]I had some trouble getting the cheesecake to set properly, but the flavor was still great.
Kal Yon
[email protected]The cheesecake was a little too sweet for my taste, but the caramel pecan topping was amazing.
Md Hossian
[email protected]This cheesecake is so rich and decadent, it's perfect for a special occasion.
NA GESH
[email protected]I've made this cheesecake twice now and it's always a crowd-pleaser. The caramel pecan topping is the perfect finishing touch.
Hamid Reesh
[email protected]This caramel pecan pie cheesecake was a hit at my holiday party! Everyone loved the combination of sweet and salty, and the cheesecake was perfectly creamy and decadent. I will definitely be making this again.