CARAMELIZED BANANA SPLIT
Steps:
- Cut bananas in half lengthwise and then in half again crosswise. Pour sugar onto a small plate. Dip the cut sides of the bananas in the sugar, and caramelize under the broiler or with a blowtorch.
- Place a scoop of each flavor of ice cream in a martini glass. Place 2 pieces of caramelized bananas at the back of the glass like rabbit ears. Drizzle with chocolate sauce, then spoonfuls of marshmallow sauce and pineapple sauce, then sprinkle with chopped nuts. Garnish with a big sprig of mint.
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Jermaine Naidoo
[email protected]This is a great way to use up leftover bananas. I always have a few ripe bananas on hand, and this is a great way to use them up.
Khokon Khokonkhan
[email protected]I love that this recipe is so versatile. I've tried it with different types of ice cream and toppings, and it's always delicious.
Brian Steck
[email protected]This is a great recipe for a potluck. It's easy to transport and it always disappears quickly.
Floof
[email protected]I love the way the caramelized bananas add a bit of crunch to the dish. It's a nice contrast to the soft ice cream.
Subhash Theeng
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's the perfect way to cool down on a hot day.
Biker
[email protected]I love the way the caramelized bananas add a bit of depth to the flavor of the ice cream. It's a really unique and delicious combination.
Prarthana Mathema
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Sithum Max
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Everyone loves the sweet and gooey bananas.
Sanjeev gnawali
[email protected]This is a great recipe for a beginner cook. It's simple to follow and the results are always delicious.
Manny Tanny
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Ariella Archie
[email protected]This is a great way to use up leftover bananas. I always have a few ripe bananas on hand, and this is a great way to use them up.
Aarongod Compton
[email protected]This is a very versatile recipe. I've tried it with different types of ice cream and toppings, and it's always delicious.
Muhammad Musa
[email protected]I love the way the caramelized bananas add a bit of crunch to the dish. It's a nice contrast to the soft ice cream.
Jameschristina Amschler
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it always disappears quickly.
Shooshy Wolf (Theshooshy101)
[email protected]I made this for my kids and they went crazy for it! They loved the sweet and gooey bananas.
Kristina Banushi
[email protected]This is the perfect dessert for a hot summer day. The cool ice cream and the warm caramelized bananas are a delicious combination.
wezza wezza
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up ripe bananas.
Adnanadnandon622
[email protected]This is a great recipe for a special occasion dessert. It's easy to make and always impresses my guests.
Jayla Alicea
[email protected]I made this for my family and they loved it! The bananas were so soft and gooey, and the ice cream and whipped cream were the perfect finishing touches.
Rehmatullah Khoso
[email protected]This caramelized banana split was a hit! The bananas were perfectly caramelized and the ice cream was delicious. I will definitely be making this again.