These creative appetizers are sweetly savory and perfect for passing around.
Provided by Dannon Oikos
Categories Trusted Brands: Recipes and Tips Dannon Oikos®
Time 27m
Yield 24
Number Of Ingredients 5
Steps:
- In a saute pan heat oil. Add onions and cook on medium heat, stirring often, until onions are golden brown (15 minutes). Let onion cool.
- In a bowl combine, yogurt, parmesan cheese and herbs mix well. Add cooled onions.
- Spoon 1 healthy teaspoon per phyllo cup and bake tartlets 10 minutes or until golden brown.
Nutrition Facts : Calories 12.5 calories, Carbohydrate 1.6 g, Cholesterol 0.8 mg, Fat 0.3 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 9.2 mg, Sugar 0.6 g
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Md Kader
[email protected]These tartlets were easy to make and turned out great!
Neil Popowitz
[email protected]These tartlets were delicious! I will definitely be making them again.
Abdul razaque Abdul razaque
[email protected]I made these tartlets for a potluck and they were a big hit! Everyone raved about them.
adalberto gonzales
[email protected]These tartlets were a hit at my party! Everyone loved them.
brooj Mohammed
[email protected]These tartlets were amazing! The caramelized onions were perfectly browned and the filling was creamy and delicious. I will definitely be making these again.
Malak Yusef
[email protected]These tartlets were so easy to make and they turned out so well! The caramelized onions were delicious and the filling was creamy and flavorful. I will definitely be making these again.
Liam Leclaire
[email protected]I'm not a huge fan of onions, but these caramelized onion tartlets were actually really good! The onions were perfectly caramelized and the filling was creamy and flavorful. I would definitely make these again.
Tu Tu
[email protected]These tartlets were easy to make and turned out great! The caramelized onions were perfectly caramelized and the filling was creamy and flavorful. The crust was also very flaky and buttery.
Shefali Rani
[email protected]I made these tartlets for a brunch party and they were a big hit! The caramelized onions were so flavorful and the filling was creamy and delicious. I will definitely be making these again.
Terry “MIDNYTE” DeShazior
[email protected]These tartlets were delicious! I used a store-bought puff pastry crust to save time and they still turned out great. The caramelized onions were perfectly browned and the filling was creamy and flavorful.
Nurnobi Khan
[email protected]I've made these tartlets several times now and they are always a crowd-pleaser. The caramelized onions are so delicious and the filling is creamy and flavorful. The crust is also very easy to make.
Christian Maximus
[email protected]These caramelized onion tartlets were a hit at my party! The onions were perfectly caramelized and the filling was creamy and flavorful. The crust was flaky and buttery. I will definitely be making these again.