CARAWAY BEER BREAD
This moist and tender loaf boasts a mild beer and caraway flavor that can hold its own with hearty soups and chili. But surprise! "It's also yummy spread with ham salad or cream cheese and assorted jams," promises Janet Newmyer of Wilber, Nebraska.
Provided by Taste of Home
Time 50m
Yield 1 loaf (12 slices).
Number Of Ingredients 6
Steps:
- In a large bowl, combine the biscuit mix, sugar and caraway seeds. In a small bowl, whisk the eggs, beer and butter until smooth. Stir into dry ingredients just until moistened. , Pour into a 9x5-in. loaf pan coated with cooking spray. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing to a wire rack.
Nutrition Facts : Calories 156 calories, Fat 7g fat (3g saturated fat), Cholesterol 43mg cholesterol, Sodium 347mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
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wolfy_ from_hell
wolfy_.f42@gmail.comThis is a great recipe for beginner bakers. It's simple to follow and the results are delicious.
mes Tm
mes-t@aol.comThis bread is a great way to use up leftover beer. It's also a great bread to serve with soup or stew.
JDIXC
jdixc70@gmail.comI love the unique flavor of this bread. The caraway seeds add a nice touch of earthiness.
Serukalou Nasi
serukalounasi@hotmail.comThis bread is perfect for a quick and easy meal. It's hearty and flavorful, and it goes well with a variety of dishes.
joan Nanfuma
j-nanfuma38@yahoo.comI followed the recipe exactly, but my bread turned out dry and crumbly. I'm not sure what went wrong.
Rowan R
r-rowan@hotmail.frOverall, this bread was a success. It was easy to make and had a great flavor. I would definitely make it again.
Kaselyn Unruh
kaselyn_u@hotmail.frThis bread was a disappointment. It was dry and bland, and the caraway seeds were overpowering.
DINX ROBLOX
d-roblox@hotmail.comThis bread was a breeze to make and it tasted delicious! I'll definitely be making it again.
MD Munnaf Meya
m.md71@gmail.comThis is the best beer bread I've ever had! It's so easy to make and it always turns out perfectly. I love the caraway seeds in it.
chandan pal
chandan66@gmail.comThis bread was a bit too dense for my taste, but it had a good flavor. I think I'll try using a different type of beer next time.
GloriousOdin03 Gaming
g9@yahoo.comI've made this beer bread several times now, and it's always a crowd-pleaser. It's moist and flavorful, and the caraway seeds give it a nice, earthy flavor.
sonja bletz
s_bletz@hotmail.comThis caraway beer bread was a hit at my last potluck! It's so easy to make and has a delicious, slightly sweet flavor. I'll definitely be making it again.