My grandchildren are always happy when I pull a pan of my cheese biscuits from the oven. The golden brown goodies are perfect for dipping into chili or stew. - Lorraine Caland, Shuniah, Ontario
Provided by Taste of Home
Time 25m
Yield 10 biscuits.
Number Of Ingredients 7
Steps:
- Preheat oven to 425°. In a large bowl, whisk flour, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. Stir in 3/4 cup cheese and caraway seeds. Add milk; stir just until moistened., Drop by 1/4 cupfuls onto ungreased baking sheets. Sprinkle with remaining cheese. Bake 12-15 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 208 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 459mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
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chumun ganeshwar
ganeshwar.chumun@gmail.comI made these biscuits for a brunch party and they were a huge hit! Everyone loved them.
Abdul Wahab Khan
a.k@yahoo.comThese biscuits were a bit too crumbly for my taste.
Njabulo Nation
nation-njabulo22@hotmail.frI'm a huge fan of caraway seeds, so I was excited to try this recipe. The biscuits were delicious and the caraway seeds added a nice depth of flavor.
Zoyan awaisAli
awaisali_zoyan@hotmail.comI love the cheesy flavor of these biscuits. They're so addictive!
Lethabo Diale
d_lethabo96@hotmail.frThese biscuits are perfect for a quick and easy snack or breakfast. They're also great for parties or potlucks.
Bakhtar Dawar
d@gmail.comI've made these biscuits several times and they always turn out great. They're a family favorite.
Md Maruf Hossan
m@yahoo.comThese biscuits were a bit too salty for my taste.
Dhong Skie
d@hotmail.frI'm not a baker, but I decided to give this recipe a try. I'm so glad I did! The biscuits were delicious and they were so easy to make.
Amir Hakim
ah49@gmail.comI made these biscuits for my family and they loved them! They said they were the best biscuits they've ever had.
Umendra Singh
umendra.s@hotmail.co.ukI followed the recipe exactly and my biscuits turned out perfectly. They were light and fluffy and the caraway seeds added a nice flavor.
Rossa Amelia
arossa@hotmail.comThese biscuits were a bit too dry for my taste.
HA Hriday Das
h.d@gmail.comI love the combination of caraway seeds and cheese in these biscuits. They're perfect for a snack or a side dish.
Makoena Molapo
molapo_m97@gmail.comThese biscuits were so easy to make and they turned out so well! I will definitely be making them again.
Shoaib Lashari
sl70@hotmail.co.ukI'm not a big fan of caraway seeds, but I decided to try this recipe anyway. I'm glad I did! The biscuits were delicious and the caraway seeds added a subtle flavor that I really enjoyed.
Rofaida Abdelwahab
ra36@gmail.comThese cheese biscuits were a hit at my party! They were so easy to make and they turned out perfectly. The caraway seeds added a nice touch of flavor.