CARDAMOM YOGURT PUDDING WITH HONEYED ORANGES
I live in Florida, and the holiday season ushers in the new citrus crop here. My favorite citrus is navel oranges, so I added them to pudding creates a special dessert.-Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, sprinkle gelatin over cold water; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved., In a small bowl, whisk yogurt, sugar, vanilla and cardamom until sugar is dissolved. Whisk in gelatin mixture. Refrigerate, covered, about 2 hours or until soft-set., Meanwhile, place a small strainer over a bowl. Cut a thin slice from the top and bottom of two oranges; stand oranges upright on a cutting board. With a knife, cut off peel and outer membrane from each orange. Working over strainer, cut along the membrane of each segment to remove fruit. Place orange sections in strainer., Squeeze juice from remaining oranges; transfer to a small saucepan. Stir in honey, cinnamon and juice drained from orange sections. Bring to a boil, stirring occasionally. Reduce heat; simmer, uncovered, 9-12 minutes or until syrupy. Remove from heat; gently stir in orange sections. Cool completely., To serve, alternately layer orange and yogurt mixtures into four dessert dishes.,
Nutrition Facts : Calories 290 calories, Fat 3g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 50mg sodium, Carbohydrate 57g carbohydrate (51g sugars, Fiber 3g fiber), Protein 13g protein.
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Iris Menchaca
[email protected]This pudding is a must-try! It's unique, delicious, and easy to make. You won't be disappointed.
Shahzad khan Mashori
[email protected]I was looking for a new dessert to try and this one caught my eye. I'm so glad I made it! The pudding is creamy and flavorful, and the honeyed oranges are the perfect topping.
Baba Man
[email protected]This pudding is so easy to make and it's always a crowd-pleaser. I love that it can be made ahead of time, too.
Iddrisu Yahaya
[email protected]I've tried many cardamom yogurt pudding recipes, but this one is by far the best. The addition of honeyed oranges really takes it to the next level.
MD Solaiman Dawan
[email protected]This is my new favorite dessert! It's light and refreshing, and the flavors are incredible.
Antonio Mercuur
[email protected]I made this pudding for a potluck and it was a huge success! Several people asked me for the recipe.
Makai Mpanda
[email protected]This pudding was a hit at my dinner party! Everyone loved the unique flavor and the creamy texture.
Noyon Ahmad
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cardamom, but I'm so glad I did! The cardamom flavor is subtle and perfectly complements the orange. The pudding is also very easy to make and can be made ahead of time.
Asifa Mobeen
[email protected]This pudding is amazing! The cardamom and orange flavors are so well-balanced, and the texture is smooth and creamy. I will definitely be making this again.
Jane Wanjiru
[email protected]I've made this pudding twice now, and it's quickly become a favorite. It's so easy to make and always turns out perfectly. The cardamom yogurt gives it a unique and delicious flavor.
mani Lovely
[email protected]This cardamom yogurt pudding was a delightful treat! The flavors of cardamom and orange complemented each other perfectly, and the pudding had a smooth and creamy texture. I especially loved the honeyed oranges, which added a touch of sweetness and b