Make and share this Caribbean Ginger Pepper Sauce recipe from Food.com.
Provided by Outta Here
Categories Sauces
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a saucepan, blend the salt, cornstarch, sugar, lime juice and pineapple juice until smooth.
- Mix the water, soy sauce, ginger, jalapeno and cayenne. Gradulally stir into the saucepan. Cook over medium heat, stirring constantly until the sauce is thick and transparent.
- Finish the sauce by stirring in the pineapple chunks, wine and cilantro.
- Serve portions of fish or chicken with a liberal dollop of warm sauce.
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Karl Fleming
karl.fleming66@gmail.comYum!
Trinity Wooten
wooten10@yahoo.comWould definitely make again.
Meli
meli58@yahoo.com5 stars!
Benevolent
benevolent@yahoo.comA new favorite in our house!
Jani Baba
baba14@hotmail.co.ukEasy to make and delicious!
shakir afridi
a-shakir@gmail.comThis sauce is a great value for the price. You get a lot of sauce for your money.
Javaid Rehmani
javaidrehmani@hotmail.comI love that this sauce is made with all-natural ingredients. I feel good about serving it to my family and friends.
Arpana Pandit
a_p12@gmail.comThis sauce is a great way to add some Caribbean flavor to your next party. Serve it with chicken skewers, grilled shrimp, or vegetable spring rolls.
Nancy Collinge
nancy92@gmail.comThis sauce is perfect for a quick and easy weeknight meal. I just throw some chicken or fish in a pan, cook it through, and then add the sauce. Dinner is ready in minutes!
Israel Mangena
mangenaisrael@hotmail.comI'm not a big fan of spicy food, but this sauce is mild enough for me to enjoy. It has a nice flavor without being overpowering.
Anthonia Thomas
t@hotmail.co.ukThis sauce is a great way to use up leftover peppers. I always have a few peppers in my fridge, and this is a great way to use them up before they go bad.
Richard Wagner
wr36@gmail.comI love the simplicity of this recipe. With just a few ingredients, you can create a delicious and authentic Caribbean pepper sauce.
Adeel Awan
awana@hotmail.comThis sauce is the perfect way to add some heat and flavor to your favorite dishes. I've used it on everything from chicken to fish to vegetables, and it's always a hit.
Ibrahim Rahman
ibrahimrahman@gmail.comI've tried many Caribbean pepper sauces before, but this one is by far my favorite. It's flavorful, spicy, and has a nice tang to it.
Bhuwan Ghale
ghale_b@hotmail.frThis was my first time making a ginger pepper sauce, and it turned out amazing! The flavors are perfectly balanced, and the sauce has just the right amount of heat.
Nhlanhla Dlamini
nhlanhlad88@hotmail.frThis sauce is a delicious and versatile addition to any Caribbean-inspired dish. I especially love it on grilled chicken or fish.