CARRABBA'S CHAMPAGNE CHICKEN

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Carrabba's Champagne Chicken image

I found this on the "Plain Chicken" food blog and it is described as a copycat recipe from Carrabba's. The original recipe included crab meat but this one does not. Serve this savory dish over pasta with crusty bread and crisp salad for a satisfying meal!

Provided by PSU Lioness

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 15

2 tablespoons olive oil
2 tablespoons butter
4 thin chicken cutlets
1/3 cup flour
2 tablespoons parmesan cheese
salt
pepper
1/2 cup sliced mushrooms
1/4 cup champagne (Dry. You can get dry sparkling wine for $6 a bottle)
2/3 cup heavy cream (or evaporated milk)
1 pinch kosher salt
1 pinch fresh ground black pepper
1/8 teaspoon red pepper flakes
1/4 teaspoon tarragon
6 ounces angel hair pasta, cooked and drained

Steps:

  • Whisk together the flour, salt, pepper, and grated Parmesan.
  • Rinse the chicken pieces in water. Dredge them thoroughly in the flour mixture, until well coated.
  • Heat olive oil and 2 tablespoons of the butter in a large skillet on medium high heat.
  • Add half of the chicken pieces, do not crowd the pan.
  • Brown well on each side, about 3 minutes per side. Remove the chicken from the pan and reserve to a plate. Cook the other breasts in the same manner, remove from pan. Cover with aluminum foil and keep warm in the oven while you prepare the sauce.
  • Add the champagne and mushrooms to the pan.
  • Use a spatula to scrape up the browned bits.
  • Reduce the sauce by half.
  • Whisk in cream, kosher salt, black pepper, red pepper flakes and tarragon.
  • Heat until sauce thickens to a creamy consistency.
  • Serve chicken and sauce over angel hair pasta.

Nutrition Facts : Calories 469.3, Fat 28.7, SaturatedFat 14.3, Cholesterol 71.8, Sodium 144.5, Carbohydrate 41.9, Fiber 1.8, Sugar 1.6, Protein 8.8

Ntombifuth Motha
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This recipe was a bit too complicated for me. I had to make several trips to the grocery store to get all of the ingredients. The chicken turned out well, but the sauce was a bit too thick. I would recommend this recipe to experienced cooks.


Shalom Victorious Mutengwa
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This dish was a bit too bland for my taste. The chicken was cooked well, but the sauce was lacking in flavor. I would recommend adding some more herbs and spices to the sauce.


Dadbodz Grant
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I love this recipe! It's so easy to make and it always turns out great. The chicken is always cooked perfectly and the sauce is always creamy and flavorful. I highly recommend this recipe.


Kamireyah Fontenot
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This recipe is a keeper! The chicken was so moist and tender, and the sauce was rich and flavorful. I served it over pasta and it was a perfect meal. I would definitely recommend this recipe.


Sahal Siciid
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This dish was a bit too spicy for my taste. The chicken was cooked well, but the sauce was very hot. I would recommend using less cayenne pepper next time.


Onaolapo Gambari
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I loved this recipe! The chicken was so moist and flavorful, and the sauce was divine. I served it over rice and it was a perfect meal. I would definitely recommend this recipe.


Prince Onoh
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This recipe was a bit too complicated for me. I had to make several trips to the grocery store to get all of the ingredients. The chicken turned out well, but the sauce was a bit too thick. I would recommend this recipe to experienced cooks.


MD ISFAR
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I made this recipe for my boyfriend and he loved it! The chicken was cooked perfectly and the sauce was very creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chicken dish.


Linda Konadu
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This dish was a bit too bland for my taste. The chicken was cooked well, but the sauce was lacking in flavor. I would recommend adding some more herbs and spices to the sauce.


Harram
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I've made this recipe several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is always creamy and flavorful. I highly recommend this recipe.


Ck Gs
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This recipe was easy to follow and the chicken turned out great! The sauce was a bit too thick for my taste, but I was able to thin it out with some chicken broth. Overall, I would recommend this recipe.


YouTube Stars
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I made this recipe for a party and it was a huge hit! Everyone loved the chicken and the sauce. I would definitely recommend this recipe for any special occasion.


Mr Omar
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This dish was a bit too rich for my taste, but my husband loved it. The chicken was cooked perfectly and the sauce was very creamy and flavorful. I would recommend this recipe to anyone who loves rich, creamy dishes.


Willis Brown
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I love this recipe! It's so easy to make and it always turns out great. The chicken is always cooked perfectly and the sauce is always creamy and flavorful. I highly recommend this recipe.


Christy Owings
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This recipe is a keeper! The chicken was so moist and flavorful, and the sauce was divine. I served it over rice and it was a perfect meal.


Akash Das
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I've been looking for a good champagne chicken recipe and this one is perfect! The chicken was cooked to perfection and the sauce was amazing. I will definitely be making this again.


Custom Cyber
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I made this for dinner last night and it was a hit with my family. The chicken was moist and tender, and the sauce was rich and flavorful. I would definitely recommend this recipe.


Anita Hernandez
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This dish was absolutely delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.