Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Time 55m
Number Of Ingredients 10
Steps:
- Bring lentils, onion, garlic, and 4 cups water to a boil in a saucepan. Reduce heat; simmer until tender, about 20 minutes.
- Meanwhile, whisk together ginger, mustard, and vinegar in a small bowl. Season with salt and pepper. Gradually whisk in oil. Toss together carrots, parsley, and half of dressing in a bowl. Season with salt and pepper.
- Drain lentils; discard onion and garlic. Toss lentils with remaining dressing in another bowl. Transfer to a platter, top with carrot mixture, and serve.
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kids decampi
[email protected]This salad is a great way to use up leftover carrots and lentils. It's also a great way to get your daily dose of vegetables.
Hussein Sulaiman
[email protected]I've made this salad several times and it's always a hit. It's a great way to get my family to eat their vegetables.
Lesiba Fanie
[email protected]This is a great recipe for a healthy and flavorful salad. I especially like the addition of the raisins and nuts.
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[email protected]I made this salad for a picnic and it was the perfect dish to take. It's easy to transport and it holds up well in the heat.
Mya Pearson
[email protected]This is a great recipe for a vegan or vegetarian meal. It's also a great way to get your kids to eat their vegetables.
Cumarcade Cumar
[email protected]I'm not a huge fan of carrots, but I really enjoyed this salad. The dressing is what really makes it.
Petru Varga
[email protected]This salad is a great way to use up leftover carrots and lentils. It's also a great way to get your daily dose of vegetables.
Yeam Hasan
[email protected]I've made this salad several times and it's always a hit. It's a great way to get my family to eat their vegetables.
Techno spark
[email protected]This is a great recipe for a healthy and flavorful salad. I especially like the addition of the raisins and nuts.
Niroshn Dissanayaka
[email protected]I made this salad for a picnic and it was the perfect dish to take. It's easy to transport and it holds up well in the heat.
Stelly Stelly
[email protected]This is a great recipe for a vegan or vegetarian meal. It's also a great way to get your kids to eat their vegetables.
Ranga Oad
[email protected]I'm not a huge fan of carrots, but I really enjoyed this salad. The dressing is what really makes it.
Ado Tioti
[email protected]This salad is a great way to use up leftover carrots and lentils. It's also a great way to get your daily dose of vegetables.
Kendall Orben
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it.
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[email protected]This is a great recipe for a healthy and flavorful salad. The combination of carrots and lentils is a great source of fiber and protein.
Tyson Nsingwane
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
Dominic Johnson
[email protected]This carrot and lentil salad is a delicious and healthy dish that is perfect for a light lunch or dinner. The combination of carrots, lentils, and dressing is flavorful and satisfying.