CARROT BROWNIES
Make and share this Carrot Brownies recipe from Food.com.
Provided by Denise in NH
Categories Bar Cookie
Time 45m
Yield 18 brownies
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- In a saucepan, melt butter; add sugar and stir till well blended; remove from heat and beat in eggs.
- Beat in all remaining ingredients except nuts.
- Pour mixture into two 8"x8"x2" baking pans that have been sprayer with cooking spray such as Pam.
- Sprinkle chopped walnuts over mixture in each pan.
- Bake for 30 minutes.
- When cool, cut each pan into 9 squares.
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Lyndon Wood
[email protected]These brownies were a great way to use up some extra carrots I had. They were easy to make and turned out delicious. The carrot flavor was subtle, but it added a nice depth of flavor. I will definitely be making these again.
Frans Mogale
[email protected]I've made these brownies several times now, and they're always a hit. They're so moist and chocolatey, with just the right amount of carrot flavor. I love that they're also a healthier option than traditional brownies.
Abraham Rivera
[email protected]These brownies were delicious! The carrot flavor was subtle, but it added a nice depth of flavor to the chocolate. I would definitely make these again.
Ambreen Shaikh
[email protected]These brownies were a hit at my party! Everyone loved them, even the people who don't usually like carrots. They were so easy to make, too. I will definitely be making them again.
Gupta Panther
[email protected]I was skeptical about these carrot brownies at first, but I'm so glad I tried them! They're moist and delicious, with just the right amount of carrot flavor. I will definitely be making these again.
Florence Marcus
[email protected]I'm always looking for new and interesting brownie recipes, and these carrot brownies definitely fit the bill. They're moist and chocolatey, with a unique twist from the carrots. I would definitely make these again.
Jeffrey Liddell
[email protected]These brownies were easy to make and turned out great! They're moist and fudgy, with a hint of carrot flavor. I'm not a huge fan of carrots, but I really enjoyed these brownies.
Nawab Saqi
[email protected]I was pleasantly surprised by these carrot brownies. They were moist and flavorful, with just the right amount of sweetness. The carrot flavor was subtle, but it added a nice depth of flavor. I would definitely make these again.
Md khaza Nazim Uddin
[email protected]These brownies were a great way to use up some extra carrots I had. They were easy to make and turned out delicious. The carrot flavor was subtle, but it added a nice depth of flavor to the chocolate. I will definitely be making these again.
umer hayyat
[email protected]I've made these brownies several times now, and they're always a hit. They're so moist and chocolatey, with just the right amount of carrot flavor. I love that they're also a healthier option than traditional brownies.
Abdullahi Ismail
[email protected]These brownies were easy to make and turned out great! The carrot flavor was not overpowering, and the brownies were moist and fudgy. I will definitely be making these again.
Saud Ahmed
[email protected]I was looking for a healthy brownie recipe, and these carrot brownies fit the bill. They were moist and chocolatey, and the carrots added a nice nutritional boost. I will definitely be making these again.
Jymc Gitaxh
[email protected]These brownies were delicious! The carrot flavor was subtle, but it added a nice depth of flavor to the chocolate. I would definitely make these again.
Amed Hernandez
[email protected]These brownies were a hit at my party! Everyone loved them, even the people who don't usually like carrots. They were so easy to make, too. I will definitely be making them again.
Anam Anam
[email protected]I was skeptical about these brownies at first, but I'm so glad I tried them! They were so moist and chocolatey, with just the right amount of carrot flavor. I would definitely make them again.
Michelle Engelbrecht
[email protected]These carrot brownies were surprisingly delicious! I would have never thought to combine carrots and chocolate, but the flavors worked really well together. The brownies were moist and fudgy, with a hint of carrot flavor. I will definitely be making