CARROT CAKE CAKE POPS RECIPE BY TASTY

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Carrot Cake Cake Pops Recipe by Tasty image

Here's what you need: carrot cake, brigadeiroes, condensed milk, chocolate bar, sprinkles

Provided by Teddy Villa

Categories     Desserts

Yield 10 servings

Number Of Ingredients 5

1 carrot cake
10 brigadeiroes
condensed milk
1 chocolate bar, melted
sprinkles

Steps:

  • Break the cake into a large bowl, crumble it until it is in fine crumbs.
  • Add sweet condensed milk and mix until you form a dough.
  • Open a small amount of dough and cover one brigadeiro in it, rolling until you form a ball.
  • Add one stick into each ball and freeze for 15 minutes.
  • Dip your cake pops into melted chocolate, covering them.
  • Let it rest and add some sprinkles on them.
  • Enjoy!

Nutrition Facts : Calories 187 calories, Carbohydrate 20 grams, Fat 10 grams, Fiber 0 grams, Protein 2 grams, Sugar 16 grams

Surendra Surendra
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These cake pops are the perfect dessert for any occasion. They're festive and fun, and they taste amazing.


Karisha Brown
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I've made these cake pops several times now and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.


Prince Anthony
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These cake pops were a hit at my party! Everyone loved them. They're so cute and delicious.


Arbaaz ali khan
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I just made these carrot cake cake pops and they turned out amazing! The flavor is spot-on, with the perfect balance of sweetness and spice. They're also really moist and have a great texture. I'm definitely going to be making these again soon.