Make and share this Carrots Supreme recipe from Food.com.
Provided by Cullinaryjudge
Categories Vegetable
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook carrots in salted water until tender.
- Drain.
- Meanwhile, melt butter in frying pan.
- Add onion.
- Saute until onion is soft and clear.
- Mix in flour.
- Stir in water, bouillon powder and sugar until it boils and thickens.
- Add carrots.
- This may be kept hot or reheated in the oven.
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #low-protein #vegetables #dietary #low-calorie #low-carb #low-in-something #carrots
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REDTO FF
[email protected]I love that this dish can be made ahead of time.
Milad Omer
[email protected]This dish is a great way to use up leftover carrots.
Wandanat_Stony_Stucky_Winterwidow_Romanogers
[email protected]I've been making this dish for years and it's always a hit.
Phillip Shookpaschall
[email protected]This recipe is easy to follow and the results are always amazing.
Lia Mohamed
[email protected]I made this dish for a dinner party and everyone loved it.
AiamnA Aia
[email protected]This dish is a great way to get your kids to eat their vegetables.
Sam Edmonds
[email protected]I substituted the heavy cream with almond milk and it was still delicious.
Antwi Ebenezer
[email protected]I followed the recipe exactly and the dish turned out great.
Kanak Majumdar
[email protected]This recipe is a keeper! I'll definitely be making it again.
Shahadat Hossain
[email protected]I'm not a big fan of carrots, but this dish changed my mind. The carrots were so tender and flavorful.
Anwar Shehzad
[email protected]This dish is perfect for potlucks and parties.
Md Sujad
[email protected]I added some chopped walnuts to the sauce for extra flavor.
Sujan Gajmer
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Mahim islam bd
[email protected]The carrots were a little too crunchy for my taste, but the sauce was delicious.
Laeticia Sekool
[email protected]I've made this dish several times and it's always a hit with my family and friends.
Bridget Knutson
[email protected]This dish was absolutely delicious! The carrots were perfectly cooked and the sauce was flavorful and creamy.