CASHEW BUTTER
Once you taste how great homemade cashew butter is, you'll never go to back to store-bought. The coconut oil makes the butter just a little creamier, but you can omit it if you don't normally keep it on hand. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 15m
Yield about 1 cup.
Number Of Ingredients 3
Steps:
- Process cashews and salt in a food processor until desired consistency, about 5-7 minutes, scraping down sides as needed. Add coconut oil and process another 30 seconds. Store in an airtight container in refrigerator.
Nutrition Facts : Calories 83 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 76mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #condiments-etc #easy #dietary
You'll also love
elena yarina
[email protected]This cashew butter is amazing! It's so easy to make, and it tastes so much better than store-bought cashew butter. I love that I can control the ingredients, and I know exactly what's in my cashew butter.
Mateen Zargar
[email protected]This is the best cashew butter I've ever had! It's so smooth and creamy, and it has the perfect amount of sweetness. I love that it's made with just two ingredients, and I know exactly what's in it. I'll definitely be making this again and again.
Carlos Moore
[email protected]This cashew butter is delicious! I love the creamy texture and the nutty flavor. It's perfect on toast, crackers, or fruit. I'm definitely going to make this again.
Musfirah Ghafoor
[email protected]I'm so glad I found this recipe! I've been wanting to try cashew butter for a while, but I didn't want to buy a jar of it. This recipe is perfect because I can make just enough for my needs. It turned out great, and I'm definitely going to make it ag
T3RM1N4T0R _ IRQ
[email protected]This cashew butter is a game-changer! I used to buy store-bought cashew butter, but now I make my own. It's so much better, and it's so easy to make. I love that I can control the ingredients, and I know exactly what's in my cashew butter.
Ashanti Smith
[email protected]I'm a big fan of cashew butter, and this recipe is my new go-to. It's so easy to make, and it turns out so creamy and delicious. I love that I can control the ingredients, and I know exactly what's in my cashew butter.
Nonhlanhla Sibanda
[email protected]This was my first time making cashew butter, and it turned out great! It's so easy to make, and it tastes so much better than store-bought cashew butter. I'll definitely be making this again.
Kd Sumon
[email protected]This cashew butter is amazing! It's so smooth and creamy, and it has the perfect amount of sweetness. I love that it's made with just two ingredients, and I know exactly what's in it. I'll definitely be making this again and again.
Mehram Khan
[email protected]I love how customizable this recipe is. I added a pinch of salt and a drizzle of honey to mine, and it was perfect. I can't wait to experiment with other flavor combinations.
hannah poulton
[email protected]This recipe is a lifesaver! I'm allergic to peanuts, so I'm always looking for alternative nut butters. This cashew butter is delicious and so easy to make. I'm so glad I found this recipe.
Temee Hell
[email protected]Easy peasy cashew butter! I made this in my food processor in just a few minutes. It turned out so smooth and creamy, and it tastes amazing. I can't wait to use it in my next baking project.
Akira Romero
[email protected]This cashew butter was a hit! My family loved it on toast, fruit, and even in smoothies. It's so creamy and flavorful, and I love that it's made with just two ingredients. I'll definitely be making this again soon.
ani chizobam
[email protected]I'm a huge cashew butter fan, and this recipe did not disappoint! It was incredibly easy to make and turned out so creamy and delicious. I love that it's a healthier alternative to store-bought cashew butter, and I can control the ingredients. Will d