Make and share this Cashew-Cinnamon Brittle recipe from Food.com.
Provided by Cooker2K
Categories Candy
Time 30m
Yield 2 lbs
Number Of Ingredients 9
Steps:
- Using butter, generously grease a sheet pan (preferably one with sides), at least 11 x 17 inches (or use a SILPAT®).
- Mix together cinnamon and baking soda; set aside.
- In a medium-size heavy saucepan, combine the water, sugar, cream of tartar and corn syrup and bring to a boil over medium heat. Using a candy thermometer to test it, boil the mixture until it reaches 350°F
- Remove from the heat and, working quickly, whisk in the cinnamon and baking soda mixture, butter and cashews.
- Pour the mixture onto the oiled pan and spread it out a bit with buttered metal spoon or a wooden spoon to about 1/4- to 1/2-inch thickness. Don't spread it too thin. Let cool and harden, uncovered, 30-45 minutes. Using your hands, break the brittle into pieces. Store in an airtight container.
- Tip: To wash the saucepan, fill it with water and let it soak overnight.
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DE fun
de67@gmail.comThis brittle is the perfect gift to give to friends and family. It's so delicious and everyone will love it.
Uma Shrestha
us6@yahoo.comI made this brittle for a bake sale and it was a huge success. Everyone loved it and I sold out in no time.
Johann Visser
jv58@gmail.comThis brittle is the perfect snack to have on hand for a party. It's so easy to make and everyone loves it.
Gamergirl Magic
m72@yahoo.comI love the way this brittle shatters when you bite into it. It's so crispy and delicious.
Mohammad Jony
j-m50@yahoo.comThis brittle is the perfect balance of sweet and salty. It's so addictive, I can't stop eating it.
Ekundayo Mayowa David
ekundayo-m14@aol.comI've made this brittle several times and it always turns out perfect. It's a great recipe to have on hand for a quick and easy dessert.
Sidicqa Maart
s_maart@hotmail.co.ukThis brittle is so easy to make and it tastes amazing. I love the combination of cashew and cinnamon. It's the perfect snack to have on hand when you're craving something sweet.
Khervin James
khervin.james74@hotmail.comI made this brittle for my family and they loved it. It's a great recipe to have on hand for a quick and easy snack.
Pascal Netshilaphala
netshilaphala_p@hotmail.comThis brittle is the perfect snack to have on hand. It's sweet, salty, and crunchy. I love it!
Yahayya Abdullahi
y-a89@yahoo.comI'm not a big fan of brittle, but this recipe changed my mind. It's so delicious and addictive.
Santosh Thamiexss
t-s74@hotmail.comI love how easy this recipe is. I was able to make it in just a few minutes.
Mampe Mcdonald Sefoloshe
m-mampe@yahoo.comThis is the best brittle I've ever had. It's so crispy and flavorful. I highly recommend trying this recipe.
tokologo Mashabela
m_tokologo@gmail.comI made this brittle for a party and it was a huge hit! Everyone loved it. It's so addictive, I could barely stop eating it.
Syeed khan
khan.s@hotmail.frThis cashew cinnamon brittle is amazing! It's so easy to make and it tastes delicious. I love the combination of sweet and salty, and the cinnamon adds a nice warm flavor.