Cashews and white chocolate are a scrumptious combination. Try other varieties of nuts and chocolate, too.
Provided by dutchmom4
Categories Drop Cookies
Time 1h10m
Yield 40 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Stir together, flour and baking soda. Set aside.
- In large mixing bowl, combine margarine, white sugar, and brown sugar.
- Add eggs, one at a time - beat until incorporated. Add vanilla.
- Gradually, mix in flour mixture. Stir in chocolate and cashews.
- Drop by rounded teaspoonfuls onto parchment lined OR ungreased cookie sheets.
- Bake 6 to 8 minutes, OR until edges are just turning brown. Do not overbake.
- Cool 5 minutes before removing from cookie sheets to cool on rack.
- *Cashews - put cashews in a ziplock bag. Close. Use a rolling pin to break cashews into medium to large pieces.
- NOTE: Yield and Time to Make depends on size of cookies.
Nutrition Facts : Calories 185.3, Fat 10.8, SaturatedFat 3.2, Cholesterol 11.8, Sodium 141.4, Carbohydrate 20.5, Fiber 0.4, Sugar 13.1, Protein 2.6
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Merlisa Quililan
[email protected]These cookies are a great way to use up leftover white chocolate. They're also a fun and easy recipe to make with kids.
Bukho Mikhulu
[email protected]I've never made cookies with cashews before, but I'm so glad I tried this recipe. They're delicious!
Lindsay Hall
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or snacks.
Tekozuru Mottomo (Teko)
[email protected]I'm not a huge fan of white chocolate, but I really enjoyed these cookies. The cashews add a nice balance to the sweetness.
Gisselle Aguilar
[email protected]These cookies are so addictive! I can't stop eating them.
Emmanuel Wilson
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Hame Khan
[email protected]These cookies are the perfect combination of sweet and salty. I love the crunch of the cashews and the creamy white chocolate.
Doyin Eunice
[email protected]Overall, I thought these cookies were pretty good. They're easy to make and have a nice flavor. I would definitely make them again.
Vincent Ostrander
[email protected]The cookies didn't turn out as chewy as I expected, but they were still good. I might try baking them for a few minutes less next time.
NSWADI WILLIAM
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them. I might try reducing the amount of sugar next time.
Free Fire max
[email protected]These cookies are so easy to make, even for a beginner baker. I highly recommend them!
Gibba Landing
[email protected]I love the combination of white chocolate and cashews in these cookies. They're a unique and flavorful treat.
Cool Girl
[email protected]I've made these cookies several times now and they always turn out perfect. They're chewy and delicious, with the perfect amount of sweetness.
Jordan Freeman
[email protected]These cookies were a hit at my party! They were so easy to make and disappeared in minutes.