Anglers will be hooked on this clever catch of the day. Simply dress up fillets with cheesy "scales" (scalloped potatoes from a package). Lemon slices and lime wedges do double duty, adding fun finishing touches and refreshing flavor when squeezed over the fish.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Prepare scalloped potatoes, following the package directions for stovetop method. Place fish in an ungreased 13-in. x 9-in. baking dish. , Arrange potatoes on fish to look like scales. Cover and bake at 450° for 8-10 minutes or until the fish flakes easily with a fork. , Carefully transfer to serving plates. Garnish with lime for tails and fins, lemon for heads, olives for eyes, and pimientos for eyes and mouth.
Nutrition Facts : Calories 238 calories, Fat 3g fat (1g saturated fat), Cholesterol 67mg cholesterol, Sodium 675mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 3g fiber), Protein 24g protein.
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Michelle Melachrinos
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes to the way I cook it.
Cameron Shield
[email protected]The sauce was a bit too thick for my taste. I would recommend adding more liquid to it.
home gamer
[email protected]The fish was a bit overcooked for my taste. I would recommend cooking it for a shorter amount of time.
Lolbit gamer800
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more salt and pepper to the fish before cooking.
Ch Abdul Rafay
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I also love that it's a relatively quick and easy meal to make. I would definitely recommend this recipe to anyone looking for a delicious and healthy fish dish.
alinda christopher
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish is cooked perfectly and the sauce is delicious. I would definitely recommend this recipe.
Letitia Presley
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The fish was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Marcos Arevalo
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
Wa Maphumulo
[email protected]I've made this recipe several times and it's always turned out great. The fish is always moist and flavorful and the sauce is always delicious. I highly recommend this recipe!
Patience Nyabeze
[email protected]This is my go-to recipe for fish. It's always a crowd-pleaser and I love that it's healthy too.
Suresh Officeal
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I also love that it's a relatively quick and easy meal to make.
Tony Junior
[email protected]This recipe was a hit with my family! The fish was perfectly cooked and the sauce was delicious. I will definitely be making this again.