Squid in Red Wine and Tomato Sauce
Author: Yolanda Paterakis
Monkfish Saganaki
Author: Milos Athens
Eggplant and Walnut Phyllo Pie
Panfried eggplant, walnuts, and cheese melt into each other and make a rich filling between crisp layers of phyllo in this hearty, meat-free pie.
Author: Aglaia Kremezi