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Asian Meatballs with Teriyaki Glaze

These easy stir fry-inspired meatballs, finished with a four-ingredient teriyaki glaze, are the perfect new appetizer to add to your list of favorites.

Author: Betty Crocker Kitchens

Crab Cakes with Remoulade Sauce

Author: Food Network

Prosciutto Wrapped Scallops

Author: Giada De Laurentiis

Beef Satay with Peanut Sauce

Author: Food Network

Tortilla Espanola: Spanish Omelette

Tortilla is Spain's most favorite snack. Seen and eaten in almost every tapas bar, this "Spanish Omelette" comes in many different guises; this recipe is the most traditional.

Author: Food Network

Boneless Buffalo Chicken "Wings"

These fried and sauced chicken breast strips have all the spicy flavor of Buffalo wings-without the hassle of bones. Serve them with a tangy blue cheese dip and celery sticks and you'll never choose bone-in...

Author: Rhoda Boone

Shrimp Cocktail with Dipping Sauces

Author: Trisha Yearwood

Artichoke Spinach Dip with Roasted Red Bell Peppers

Frozen veggies make Guy Fieri's easy dip an option for any event. Thaw and drain the vegetables well before mixing in to keep the dip thick and creamy.

Author: Guy Fieri

So Simple Salsa Dip

Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip!

Author: By Betty Crocker Kitchens

Garlic Ranch Party Mix

Author: Ree Drummond : Food Network

Bacon Wrapped Pineapple

Author: Food Network

The Shrimp Cocktail

Author: Alton Brown

Bruschetta with White Beans, Sun dried Tomatoes and Basil

Chef's note: The flavor from cooked dried beans is delicious, but you can also use canned white beans here if you want to make this recipe and you don't have time to cook the beans from scratch. Substitute...

Author: Michael Chiarello : Food Network

Parmesan, Basil and Lemon Wafers (Frico)

Author: Giada De Laurentiis

Shrimp Stuffed Jalapeno Poppers

Author: Food Network Kitchen

Chinese Chilled Noodles

Author: Alex Guarnaschelli

Baked Brie with Cranberry Chutney

Author: James Briscione

Stuffed Peppadew Peppers

Author: Sandra Lee

Green Salad with Strawberry Balsamic Vinaigrette

Author: Rachael Ray : Food Network

Pimento Cheese

Author: Ree Drummond : Food Network

Smoked Whitefish Salad

Author: Food Network Kitchen

Sweet and Spicy Meatballs

Author: Trisha Yearwood

Turkey Meatballs in Cranberry Sauce

Looking for a hearty appetizer recipe? Then check out these turkey meatballs served in cranberry sauce - ready in just 35 minutes!

Author: By Betty Crocker Kitchens

Smoked Salmon Pinwheels

In the old days, I would go out to the buffets and eat my weight in smoked salmon! I especially liked it served traditionally, with capers, cream cheese and onions. The only problem was that the capers...

Author: Food Network

Hot Seven Layer Dip

It's everyone's favorite dip but with one crucial difference: It's hot and melty. This oven-friendly seven-layer dip starts with an extra-creamy cream cheese bottom layer, then gets topped with some smooth...

Author: By Betty Crocker Kitchens

Bacon Tomato Dip

With just 15 minutes and 5 ingredients, whip up a creamy dip starting bacon-always a party pleaser. It's an easy winner on all your favorite fresh veggies.

Author: By Betty Crocker Kitchens

Sweet and Spicy Bacon Bites

Author: Giada De Laurentiis

Deep Fried Pickles

Author: Food Network

Crab Tostadas

Author: Lourdes Castro

Asparagus and Mushroom Tarts

Author: Betty Rosbottom

Meatballs

Author: Michael Symon : Food Network

Tequila Lime Marinated Shrimp

Author: Food Network

Garlic and Herb Stuffed Mini Peppers

These stuffed sweet peppers will become your new go-to-appetizer! Filled with flavorful cheese and topped with bread crumbs, you won't believe how easy they are to put together.

Author: By Betty Crocker Kitchens

Shrimp and Crab Cakes

Author: Michael Chiarello : Food Network

Grilled BBQ Bacon Shrimp

Author: Sunny Anderson

Pizza Bianca

Author: Giada De Laurentiis

Homemade Salsa and Tortilla Chips

Author: Patrick and Gina Neely : Food Network

Stuffed Piquillo Peppers

Author: Valerie Bertinelli