Pasta With Chickpeas, Chorizo and Bread Crumbs
If you're a planner, you can soak and cook dried chickpeas for this easy pasta dish, but if you're not, no worries. Using two or three cans makes it a real cinch; you'll have it on the table in about 20...
Author: Mark Bittman
One Pot Braised Chard With Gnocchi, Peas and Leeks
Adding a package of prepared potato gnocchi to a pot of braised greens turns a side dish into a vibrant one-pot meal fit for weeknights. The chard stems, leeks and peas are nubby and colorful next to the...
Author: Melissa Clark