CAULIFLOWER COUSCOUS
Cauliflower couscous!
Provided by lovelygrl222
Categories Side Dish Vegetables Cauliflower
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Cut cauliflower into very finely chopped pieces similar to real couscous or rice.
- Melt butter in a medium skillet over medium heat. Add onion and garlic; cook and stir until onion has softened, about 2 minutes.
- Add cauliflower and cook on medium heat for about 40 minutes. Stir every 5 minutes until entire batch is golden and nutty.
- Mix kalamata olives, parsley, salt, and lemon zest into cauliflower.
Nutrition Facts : Calories 118.3 calories, Carbohydrate 8.2 g, Cholesterol 20.3 mg, Fat 9.3 g, Fiber 3 g, Protein 2.4 g, SaturatedFat 5.1 g, Sodium 176.3 mg, Sugar 3.3 g
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deeann robles
[email protected]I'm so glad I found this recipe. It's a healthy and delicious way to eat cauliflower.
kevinkzn Phil
[email protected]This recipe is a great way to use up leftover cauliflower.
Zaved Ahmad
[email protected]I love this recipe. It's so versatile and can be used in so many different ways.
Nazar Iqbal
[email protected]This recipe is a keeper. I will definitely be making it again.
kim______noureen
[email protected]I've made this recipe several times and it always turns out great.
Rasitheen Rifaideen
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Razor Ma'razor
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved it.
Ravdeep Lally
[email protected]This recipe was easy to follow and the cauliflower couscous turned out great.
Logic Jacob
[email protected]I'm not a huge fan of cauliflower, but this recipe was really good. I would definitely make it again.
Sanjay kumar Mahatto
[email protected]This was a great recipe. I used it to make a side dish for a dinner party and everyone loved it.
Md Siam Khan
[email protected]I love this recipe! It's so easy to make and it's a great way to use up leftover cauliflower.
Mahmoud Ahmed
[email protected]This cauliflower couscous was a huge hit. It's a great way to get your veggies in and it's so flavorful.