CAULIFLOWER PUFF
Make and share this Cauliflower Puff recipe from Food.com.
Provided by internetnut
Categories < 60 Mins
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- In an electric blender whirl until smooth the cauliflower, egg yolks, cream,.
- salt and pepper.
- In a medium bowl, beat the egg whites until stiff: gradually fold in the.
- cauliflower mixture, scallion and cheddar cheese.
- Spread over the bottom of a buttered 9 inch pie plate. Drizzle with butter;.
- sprinkle with the Parmesan cheese.
- Bake in a preheated 375 degree oven until golden brown and set 20 minutes.
- Cut into wedges and remove with wide spatula.
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Usmam Ali8888
[email protected]This cauliflower puff is a great way to use up leftover cauliflower. It's easy to make and it's delicious.
Jakir Miah
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Md jahid Islam
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The cauliflower puff was light and fluffy, and the flavor was amazing. I will definitely be making this again.
Pikku Ramchandani
[email protected]I made this cauliflower puff last night and it was delicious! The texture was perfect and the flavor was amazing. I will definitely be making this again.
sakhaoyat 1994
[email protected]This cauliflower puff was a hit with my family! It was easy to make and turned out perfectly. The flavor was amazing, and it was a great way to use up some leftover cauliflower. I will definitely be making this again.