CHAMOMILE DRIED FRUIT COMPOTE
Mascarpone, a slightly sweet Italian cream cheese, pairs nicely with the tart and sweet dried fruit.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 11
Steps:
- Bring 3 1/2 cups of water and granulated sugar to a boil. Add tea bags, remove from heat, and let steep for 15 minutes.
- Remove tea bags and bring back to a boil. Add peaches and pears, reduce heat to medium, and simmer for about 4 minutes. Add apricots,prunes, and apples and simmer for 2 to 3 minutes. Add cherries and simmer for 1 minute more. Remove from heat and set aside.
- In a bowl, mix together the mascarpone, orange liqueur, and confectioners' sugar. To serve, divide fruit among bowls, pour some of the poaching liquid over, and top with the mascarpone.
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Quietjoey580606 Gaming
[email protected]This is a great recipe for using up leftover dried fruit. I always have a bag of dried fruit in my pantry, and this is a great way to use it up before it goes bad.
Erik Rodriguez
[email protected]I love the fact that this compote is made with all natural ingredients. I know exactly what's in it, and I can feel good about serving it to my family.
Jose_drippy x
[email protected]This compote is the perfect balance of sweet and tart. It's not too sweet, and the tartness of the dried fruit helps to cut through the sweetness. It's the perfect topping for a variety of desserts, or even just to eat on its own.
Esmahil Eea
[email protected]I made this compote for a brunch party and it was a huge success. Everyone loved the unique flavor and the beautiful presentation. I served it with a variety of cheeses and crackers, and it was the perfect appetizer.
Phillip2021 Steele
[email protected]This compote is a great way to get your kids to eat fruit. Mine love the sweet and tangy flavor. I usually serve it over yogurt or pancakes, but they also love it on its own.
gaule Kto
[email protected]I'm so glad I found this recipe. It's a great way to add a little something extra to my breakfast or dessert. I've already made it several times and it's always a hit.
saadullah Abidtwo
[email protected]This compote is the perfect way to use up leftover dried fruit. I always have a bag of dried fruit in my pantry, and this is a great way to use it up before it goes bad.
Amanrashdi
[email protected]I love how easy this compote is to make. I just threw all the ingredients in a pot and let it simmer for a while. It's a great recipe for busy weeknights when I don't have a lot of time to cook.
Zak Smidi
[email protected]This is the best compote I've ever had. It's so flavorful and versatile. I've used it on pancakes, waffles, yogurt, and even ice cream. It's delicious every time.
Top 5 video
[email protected]I'm not usually a fan of dried fruit, but this compote changed my mind. The chamomile and spices really bring out the flavor of the fruit. I could eat it by the spoonful!
JOYCE KATENGA
[email protected]This compote is absolutely delicious! The chamomile adds a lovely floral flavor that pairs perfectly with the sweetness of the dried fruit. I served it over ice cream and it was heavenly. I will definitely be making this again.
Siraj Malik
[email protected]I've made this compote several times now, and it's always a hit. It's a great way to use up leftover dried fruit, and it's so delicious. I highly recommend it!
Athumed mohamedd
[email protected]This compote is the perfect balance of sweet and tart. It's not too sweet, and the tartness of the dried fruit helps to cut through the sweetness. It's the perfect topping for a variety of desserts.
Azmot Ali
[email protected]I love the fact that this compote is made with all natural ingredients. I know exactly what's in it, and I can feel good about serving it to my family.
Justice Gouveia
[email protected]This compote is so easy to make. I just threw all the ingredients in a pot and let it simmer for a while. It's a great recipe for busy weeknights when I don't have a lot of time to cook.
Abrar kayani
[email protected]I made this compote for a brunch party and it was a hit! Everyone loved the unique flavor and the beautiful presentation. I served it with a variety of cheeses and crackers, and it was the perfect appetizer.
Sara Ahmad
[email protected]This is a great recipe for using up dried fruit. I always have a bag of dried fruit in my pantry, and this is a great way to use it up before it goes bad. The compote is also a great way to get your kids to eat fruit. Mine love the sweet and tangy fl
Irfan Muhammad
[email protected]I love the versatility of this compote. I've used it as a topping for pancakes, waffles, and oatmeal. I've also stirred it into yogurt and cottage cheese. It's a great way to add a little sweetness and flavor to my favorite breakfast foods.
Dirk Lourens
[email protected]This compote is a delightful blend of flavors and textures. The chamomile adds a subtle floral note that pairs perfectly with the sweetness of the dried fruit. I served it over yogurt for breakfast and it was a delicious and healthy start to my day.