CHEDDAR BROCCOLI WITH BEER SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheddar Broccoli With Beer Sauce image

Make and share this Cheddar Broccoli With Beer Sauce recipe from Food.com.

Provided by weekend cooker

Categories     Lunch/Snacks

Time 20m

Yield 6 dishes, 6 serving(s)

Number Of Ingredients 8

5 cups raw broccoli florets
1/2 cup beer, divided
1 1/2 tablespoons flour
3/4 cup nonfat milk
3/4 cup reduced-fat cheddar cheese
1 tablespoon chives
1/2 teaspoon grated lemon rind
1/4 teaspoon kosher salt

Steps:

  • Arrange broccoli in a steamer, steam covered for 4 minutes or until crisp-tender, and place in a large bowl.
  • Whisk 1/4 cup beer and flour in a bowl.
  • Combine milk and the remaining 1/4 cup beer in a pan, and bring to a simmer.
  • Stir in flour mixture, and bring to a boil.
  • Reduce heat, simmer 2 minutes.
  • Add cheddar cheese, chives, lemon rind, and kosher salt, toss to coat.

Rodney Dean
[email protected]

I love this recipe because it's so versatile. I can add or remove ingredients depending on what I have on hand.


Richard Murillo
[email protected]

This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it's always a crowd-pleaser.


Masuma nurul Masuma nurul
[email protected]

I've made this dish several times now and it's always a hit. It's so easy to make and it's always delicious.


Lydia Jasmine
[email protected]

I'm definitely going to be making this dish again. It's a new favorite.


Oluwakemi Ajose
[email protected]

This is a great recipe for a crowd. I made it for a potluck and it was a hit.


Carson Staley
[email protected]

I'm not a huge fan of broccoli, but I really enjoyed this dish. The sauce was so flavorful that it made the broccoli taste amazing.


Creative Orange
[email protected]

The only thing I would change about the recipe is to add a little bit more garlic. I love garlic!


Md Ememul
[email protected]

I would definitely make this dish again. It's a great option for a quick and easy weeknight meal.


Shehan Madusha
[email protected]

I was really impressed with how well the flavors came together in this dish. The cheddar, broccoli, and beer sauce were all perfect.


Muhumuza Sam
[email protected]

The dish was really cheesy and flavorful. I loved the crispy breadcrumb topping.


Kera Lovelady
[email protected]

Overall, this is a great recipe and I would definitely recommend it to others.


Zakariya Sajid
[email protected]

The sauce was a bit too thick for my taste, so I added a little bit of milk to thin it out.


Md Mostfa
[email protected]

I couldn't find any broccoli, so I used spinach instead. It worked out really well and the dish was still delicious.


Yo Up
[email protected]

This was a really easy dish to make and it turned out great. I'll definitely be making it again.


Safiullah Marri
[email protected]

The cheddar and broccoli were a great combination and the sauce added just the right amount of flavor.


Hussanay mubairk Ali
[email protected]

I love how the recipe added beer into the sauce. It gave the dish a unique flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #lunch     #side-dishes     #vegetables     #easy     #dinner-party     #broccoli     #taste-mood