CHEDDAR CABBAGE
A lo carb veggie dish that I have not tried yet, listing it here for safe-keeping. This came from The Carbohydrate Addict's Cookbook.It sounds like something warm and satisfying for a cold winter's day.
Provided by Scoutie
Categories Vegetable
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F.
- Heat 1 TBS olive oil in a small skillet over medium heat. Add cabbage, celery, onion and saute 7 to 8 minutes, or until tender.
- Coat a 10 by 6 inch baking dish with remaining 1 TBS of olive oil and add cabbage mixture.
- In a medium bowl, combine milk, cheese, salt, eggs, and egg white, stirring well. Pour over cabbage mixture.
- Combine parsley and Parmesan cheese and sprinkle over cabbage mixture.
- Bake for 40 to 45 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 130.9, Fat 9.6, SaturatedFat 3.2, Cholesterol 81.9, Sodium 310.9, Carbohydrate 5.5, Fiber 1.5, Sugar 2.3, Protein 6.5
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Aadarsh Karn
[email protected]This is my go-to recipe for cheddar cabbage. It's always a hit at potlucks and family gatherings.
Joan Njoki
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Seun Adejugbe
[email protected]I'm not a big fan of cabbage, but I loved this dish. The cheddar cheese sauce is amazing.
Ganbat Munkhtsetseg
[email protected]I've made this dish several times, and it's always a hit. My family loves it!
M.A.N Baloch
[email protected]This recipe is so easy to make, and it's always a crowd-pleaser. I highly recommend it.
Rana Grana
[email protected]I made this dish for a potluck, and it was a huge hit. Everyone loved it!
Rick Hare
[email protected]I added some diced ham to the cabbage, and it turned out great. This dish is so versatile, you can add whatever you like.
Chamal Liyanage
[email protected]I'm not a big fan of cabbage, but this dish changed my mind. The cheddar cheese sauce is amazing.
Nkosinathi Msomi
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Justin Null
[email protected]I served this dish with roasted chicken and mashed potatoes, and it was a perfect meal. My family loved it!
Jeffrey Sasse
[email protected]The cabbage turned out perfectly tender and flavorful. The cheddar cheese sauce was rich and creamy, and it coated the cabbage evenly.
Erica Peters
[email protected]This recipe is so easy to follow, even for beginner cooks. I love that it only requires a few simple ingredients that I usually have on hand.
Sandy Knott
[email protected]Cheddar cabbage is a classic side dish that is always a hit at potlucks and family gatherings. The combination of creamy cheddar cheese and tender cabbage is simply irresistible.