CHEDDAR CHEESE PUFFS
Make and share this Cheddar Cheese Puffs recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 43m
Yield 25 appetizers
Number Of Ingredients 9
Steps:
- In a small saucepan, boil the butter and water until butter melts.
- Remove from heat, stir in flour, cheeses, paprika and mustard.
- Return to heat and cook 2-3 minutes, heating constantly to form a paste.
- Remove from heat.
- In a small bowl, whisk the egg.
- Slowly stir into mixture and beat until thoroughly comined.
- Spoon 20 to 25 coin sized mounds of mixture onto lighlty greased baking sheet.
- Sprinkle with a selection of deiiferent toppings.
- Bake in pre-heated (400F/200C) oven for 15 to 20 minutes until crisp and golden.
- Serves hot or cold.
Nutrition Facts : Calories 34.1, Fat 2.3, SaturatedFat 1.3, Cholesterol 14.2, Sodium 30.4, Carbohydrate 2.1, Fiber 0.1, Sugar 0.1, Protein 1.4
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Hareeba Kanwal
[email protected]I made these cheese puffs for my kids and they loved them! They're the perfect after-school snack.
Said Elshamy
[email protected]These cheese puffs are the perfect party food. They're easy to make and they're always a crowd-pleaser. I love serving them with a dipping sauce.
Iqram Khan
[email protected]I'm allergic to cheese, so I made these cheese puffs with vegan cheese. They turned out great! I couldn't even tell the difference.
Janet Cozad
[email protected]These cheese puffs are delicious! I made them for a potluck and they were a huge hit. Everyone loved them.
mazbahuddin Zeesun
[email protected]I love these cheese puffs! They're the perfect snack or appetizer. I also like to add some chopped bacon or jalapeños to the batter for a little extra flavor.
Smith Johnson
[email protected]These cheese puffs are a bit too greasy for my taste. I think I'll try baking them instead of frying them next time.
Jazzy J
[email protected]I'm not sure what I did wrong, but my cheese puffs turned out flat and dense. They didn't puff up at all.
Taitus sadiqxs
[email protected]These cheese puffs are so easy to make and they're always a hit with my family and friends. I love that I can use different types of cheese to create different flavors.
PRINCE GAMER
[email protected]I'm not a huge fan of cheese puffs, but these were really good. They were light and airy, and the cheddar flavor was just right.
Henthus Franken
[email protected]These cheese puffs are the perfect party food. They're easy to make, they're delicious, and they're always a crowd-pleaser.
Owusu Victory
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cheddar cheese. But I'm so glad I did! These cheese puffs are amazing. The cheddar flavor is subtle and perfectly balanced.
Abel Tsehaye
[email protected]These cheese puffs are so delicious and addictive! I can't stop eating them. They're the perfect comfort food.
Raza Khan
[email protected]I've made these cheese puffs several times now and they always turn out perfect. They're the perfect snack or appetizer.
Saadii Azeem
[email protected]These cheese puffs were a hit at my party! They were so easy to make and everyone loved them.