CHEDDAR MASHED CAULIFLOWER
Want an alternative to mashed potatoes? Try cauliflower jazzed up with cheddar cheese and rosemary. -Chrystal Baker, Studio City, California
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a Dutch oven, bring 1 in. of water to a boil. Add cauliflower; cover and cook until tender, 5-10 minutes. Drain. Mash cauliflower with the milk, rosemary and salt. Stir in cheese until melted. If desired, top with additional fresh rosemary and coarsely ground black pepper.
Nutrition Facts : Calories 122 calories, Fat 6g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 374mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 5g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brad Pirikahu (Braddlesdakiwi)
[email protected]This dish is delicious and healthy. It's perfect for a light lunch or dinner.
Leah Navedo
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a great way to get your kids to eat their vegetables.
Dj COOLKID
[email protected]I'm not a big fan of cauliflower, but this recipe was surprisingly good. I'll definitely be making it again.
Ajami Mohammad
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Abdul Ansari
[email protected]I love that this recipe is so versatile. I've added different spices and herbs to it each time I've made it.
Tyree smith
[email protected]This recipe is a great way to sneak in some extra veggies for my kids.
Abid Nagi
[email protected]I've never been a fan of cauliflower, but this recipe changed my mind. It's so good!
Peter Stephen
[email protected]This dish is so creamy and cheesy. It's the perfect comfort food.
Uu Uu
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Sayoji Usman
[email protected]Delicious and healthy! I love that this recipe is low-carb and gluten-free.
Lopez Robles
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit with my family.
MUQADDAS IRFAN
[email protected]This was a great way to use up leftover cauliflower. It was easy to make and tasted great.
Tammy Pearce
[email protected]This dish is creamy and flavorful, with just the right amount of cheese. It's a great side dish for any meal.
Steven chirwa
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great way to get your veggies in and it's so delicious, no one will even notice they're eating cauliflower.
sarmad sadoon
[email protected]This cauliflower dish was a hit! It was creamy, cheesy, and so flavorful. I loved the crispy Parmesan topping. My family raved about it and even my picky eater asked for seconds.