CHEDDAR SCALLION DROP BISCUITS
Categories Bread Cheese Breakfast Brunch Side Bake Thanksgiving Quick & Easy Mother's Day Father's Day New Year's Day Cheddar Pastry Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 12 biscuits
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F.
- Whisk together flour, baking powder, sugar, baking soda, and salt in a bowl, then blend in butter with your fingertips until mixture resembles coarse meal. Stir in Cheddar and scallions. Add buttermilk and stir until just combined.
- Drop dough in 12 equal mounds about 2 inches apart onto a buttered large baking sheet. Bake in middle of oven until golden, 18 to 20 minutes.
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Dalton Larsen
[email protected]These biscuits are the perfect comfort food.
Zayyan Mehar
[email protected]I'm allergic to cheese, but I was still able to enjoy these biscuits by using a vegan cheese substitute.
navpreet khakh
[email protected]These biscuits are a great way to use up leftover cheddar cheese.
Andrew Falcon
[email protected]I've made these biscuits several times and they're always a hit.
adeel malang
[email protected]These biscuits are so cheesy and delicious! I can't get enough of them.
Prabath Gamlath
[email protected]I'm not sure what I did wrong, but my biscuits didn't turn out very well.
Mutaz Abotoq
[email protected]I made these biscuits for breakfast and they were the perfect start to my day.
Noxolo Booi
[email protected]I'm not a big fan of drop biscuits, but these were actually really good.
Ahumah Joshua
[email protected]These biscuits were so easy to make and they tasted amazing! I will definitely be making them again and again.
Tatenda Tinarwo
[email protected]Meh.
Haroon Bhatti
[email protected]I followed the recipe exactly and my biscuits turned out perfectly. They were light and fluffy, with a cheesy flavor.
faustina hagan
[email protected]These biscuits were a bit too dry for my taste, but I think that's because I didn't use enough butter.
Silvia Dewan
[email protected]I'm not a big fan of cheddar cheese, but I really enjoyed these biscuits. The scallions added a nice flavor.
Ashu Gamer
[email protected]I made these biscuits for a party and they were a huge success! Everyone loved them.
Jibon Chowdhury
[email protected]These cheddar scallion drop biscuits were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.