CHEESE POTATO PUFF
I enjoy entertaining and always look for recipes that can be made ahead of time. I got this comforting potato recipe from my mother-in-law. It's wonderful because I can prepare it the night before. It contains basic ingredients that everyone loves like milk and cheddar cheese. -Beverly Templeton, Garner, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 8-10 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a large kettle; cover with water. Add 1/2 teaspoon salt; cook until tender. Drain; mash potatoes until smooth. , In a large saucepan, cook and stir the butter, cheese, milk and remaining salt until smooth. Stir into potatoes; fold in eggs. Pour into a greased 3-qt. baking dish. , Bake, uncovered, at 350° for 40 minutes or until puffy and golden brown. Sprinkle with chives if desired.
Nutrition Facts : Calories 379 calories, Fat 22g fat (14g saturated fat), Cholesterol 107mg cholesterol, Sodium 540mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein.
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Njabulo Hudla
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The cheese potato puffs are always light and fluffy, with a perfectly crispy crust. They're the perfect appetizer or side dish.
Janice Lawrence
[email protected]These cheese potato puffs were the perfect comfort food. They were cheesy, gooey, and oh-so-satisfying. I highly recommend them!
Twijukye Brian
[email protected]This recipe was a total game-changer! So delicious and easy to make. I'm definitely adding it to my regular rotation of recipes.
David Bubner
[email protected]A bit bland. Needs more seasoning.
FF ESPORTS
[email protected]Meh... ?
Ginelle Simon
[email protected]Not bad! ?
Aleo Aldaco
[email protected]Yum! ?
Ch MG
[email protected]I tried this recipe, and it was a complete disaster! The cheese sauce was too runny, and the potatoes were undercooked. I ended up throwing the whole thing away. Very disappointed.
Star Noel
[email protected]These cheese potato puffs were a hit at my party! They were so easy to make, and they disappeared in minutes. I loved the cheesy, potatoey goodness, and the crispy outer layer was the perfect finishing touch. Will definitely be making these again.
Rahul Chanda
[email protected]This cheese potato puff recipe was absolutely delightful! The combination of creamy cheese, fluffy potatoes, and crispy crust was simply heavenly. I followed the recipe precisely, and it turned out perfectly. My family and friends raved about it, and