CHEESE-TOPPED BEEF BAKE
"Looking for something quick but 'different' for dinner one night, I was browsing through a Taste of Home cookbook," shares Debbie Pirlot from Green Bay, Wisconsin. "I found two easy recipes with similar ingredients and decided to combine them. The result is this rich and delicious recipe that my family really enjoys."
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8-10 servings.
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the spaghetti sauce and taco seasoning. , In a small bowl, combine cream cheese and sour cream; set aside. , Drain the pasta; stir into beef mixture. Transfer to a greased 13x9-in. baking dish. Spread with cream cheese mixture; sprinkle with cheddar cheese. , Bake, uncovered, at 350° for 25-30 minutes or until cheese is melted.
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Derrick Holbrook
[email protected]I've made this dish several times now and I've never been disappointed. It's always a crowd-pleaser.
Rahimullah Nashir
[email protected]This dish is perfect for a quick and easy weeknight meal. It's ready in under an hour and it's so delicious.
Lauren Cesnalis (Lc100baby)
[email protected]I'm not a big fan of beef, but I loved this dish. The cheese topping was so good that it made me forget that I was eating beef.
Monkey D. Luffy
[email protected]This recipe is a great way to use up leftover beef. I had some leftover steak and I used it to make this dish. It turned out great!
Mudasir Balov
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it! I will definitely be making this again for future potlucks.
Jim Islam
[email protected]This cheesy beef bake is the perfect comfort food. It's hearty, filling, and absolutely delicious. I highly recommend it!
Brooke Locke
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the recipe easily and the dish turned out great.
Maooz Ahmad
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The beef is always tender and juicy, and the cheese topping is always melted and bubbly.
Brittany cookie
[email protected]I made this dish last night and it was delicious! I used ground turkey instead of beef and it turned out great. The cheese topping was perfect and the overall flavor was amazing.
Maan Sal
[email protected]This cheesy beef bake was a hit with my family! The beef was tender and flavorful, and the cheese topping was perfectly melted and gooey. I will definitely be making this again.