CHEESY AMISH BREAKFAST CASSEROLE
This hearty casserole has bacon, eggs, hash browns, and three different cheeses all baked into a comforting breakfast dish, perfect for feeding a crowd.
Provided by parothstein
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 1h15m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Heat a large skillet over medium-high heat; cook and stir bacon and onion until bacon is evenly browned, about 10 minutes. Drain. Transfer bacon and onion to a large bowl. Stir in potatoes, eggs, Cheddar cheese, cottage cheese, and Swiss cheese. Pour mixture into prepared baking dish.
- Bake in preheated oven until eggs are set and cheese is melted, 45 to 50 minutes. Let stand 10 minutes before cutting and serving.
Nutrition Facts : Calories 313.7 calories, Carbohydrate 12.1 g, Cholesterol 187.5 mg, Fat 22.8 g, Fiber 0.9 g, Protein 21.7 g, SaturatedFat 10.9 g, Sodium 608.7 mg, Sugar 1 g
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Farhan Ahmed Udho
[email protected]This casserole is a little bit time-consuming to make, but it's worth it. It's so delicious and cheesy.
Yeasin Bhuiyan
[email protected]I've made this casserole several times and it always turns out great. It's a great way to use up leftover bread.
Roki Roki
[email protected]This casserole is the perfect breakfast or brunch dish. It's cheesy, gooey, and oh so satisfying.
Leykun Amha
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser.
Danish ali Danish ali
[email protected]This casserole is a little bit time-consuming to make, but it's worth it. It's so delicious and cheesy.
Md Sourv Hassen
[email protected]I've made this casserole several times and it always turns out great. It's a great way to use up leftover bread.
Najma Parveen
[email protected]This casserole is the perfect breakfast or brunch dish. It's cheesy, gooey, and oh so satisfying.
Chatal Beth
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser.
siyanda dywili
[email protected]This casserole is a little bit time-consuming to make, but it's worth it. It's so delicious and cheesy.
Amanda Ellis
[email protected]I've made this casserole several times and it always turns out great. It's a great way to use up leftover bread.
Jasmine Dara
[email protected]This casserole is the perfect comfort food. It's cheesy, gooey, and oh so satisfying.
Samandar Haydarov
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it.
Elise Matson
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.